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Contribute FeedbackWhat a lovely feeling to come back to this restaurant in Burg. We have a tradition to come here and for a little vacation. We have eaten here before and this year we also stayed at their hotel. The food tasted delicious with nice spices and set up. The best of all is the staff, they realy loves their job and to serve the guests with a smile. The food is top quality and we will definitely be back.
Delicious food with high standard. Staffs are highly professional. Most particularly, Best PIZZA from Napoli. I HIGHLY RECOMMEND.
Bella Italia on Fehmarn! I rarely go to the Italian because I have gluten intolerance but gluten-containing durum wheat is the main ingredient of pasta, pizza and co. How good that we came by the Borgo Antico in the afternoon on a tour through castle. On the new covered terrace there was a sign on which to refer to gluten-free pasta. What a happiness for me! We reserve a 4 person table for the evening. (Visit from home). Borgo Antico also has a hotel in which we stayed in 2015. I'm 100% sure you didn't have any gluten-free noodles yet. I am so pleased that we are now dealing with food intolerances. The menu is exemplary! All dishes are characterized: A gluten-containing cereals 1 with dye(s) B Cancer animals 2 coffe-containing C eggs 3 with sweeteners D fish 4 maintains phenylaling source E peanuts 5 with preservatives G I milk products 8 with antioxidant N sulfur dioxide Sulfite P molluscs I ordered a semi-dry Valpolicella and no appetizers, the other Montepulciano As a main dish I chose gluten-free penne noodles, with a tomato sauce of about 250g scampis. Hot served, nicely dressed and really deliciously prepared! Va bene! As I like to eat sharply, I read a pepper mill. The other main dishes were La Carbonara Italiana, (spaghetti with fresh bacon and egg in cream sauce), Nerano Dolce (short noodles with fresh bacon (about 150 g) and fresh zucchini in a special tasty cream sauce, rounded with parmesan flakes and pepper from the mill, as well as a pizza piccante (with salami, ham, fresh pepper). The covered terrace is windproof and has heating radiators for cooler evenings. Delicious! Friendly, attentive staff and “disguised” from the Greeks, there was a free snack after eating. We chose Grappa, Ramazzotti and Sambuca. Very attentive! My recommendation!
What a lovely feeling to come back to this restaurant in Burg. We have a tradition to come here and for a little vacation. We have eaten here before and this year we also stayed at their hotel. The food tasted delicious with nice spices and set up.The best of all is the staff, they realy loves their job and to serve the guests with a smile. The food is top quality and we will definitely be back.
Food was delicious and staff were very welcoming. I ate there more than once. I highly recommend it!!