Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the evaluations for La Camionetta Pizzas Au Feu De Bois from various websites, so you can get a comprehensive picture. So far there are 59 evaluations found on 2 pages. On average, La Camionetta Pizzas Au Feu De Bois was rated 4.4. This means that guests have a very high opinion of this restaurant. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
4.4 out of 5
Impressive | 59 reviews

Reviews from various websites

All reviews for La Camionetta Pizzas Au Feu De Bois from all websites.

Google
4.4 ★ from 31 reviews
renaud-bauer
03.02.2024 - 01:12

Food: 5 Service: 5

jeroen
03.02.2024 - 01:12

C'est un camion mobile qui change. Appelle de l'avant. Pizza sont des gens vraiment bons, bien siégés et très gentils Prix par personne: 1020 $ Alimentation: 5...

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germaine-nilly
03.02.2024 - 01:12

Very good pizza

luttringer-franck
03.02.2024 - 01:12

Very good pizza, a little wait but it's normal with their success Service: Take out Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

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sandra-walter-snake2
03.02.2024 - 01:12

This is the page of the former owner, we have taken over the Camionnetta for two years but we can’t change this page being given that it was created by the form...

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Restaurantguru
4.5 ★ from 28 reviews

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City: Masevaux (near Fellering), 1 Chemin Du Simmerstoeckle, 68290 -Niederbruck, France, Masevaux
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City: Wasserbourg (near Fellering), 134 La Wassmatt, Wasserbourg I-68230, France
"Nice place after a walk. We recommend Food: 4 Service: 4 Atmosphere: 5"
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City: Luttenbach-Pres-Munster (near Fellering), 155 Route Du Petit Ballon, Luttenbach-pres-Munster I-68140, France, Luttenbach-Pres-Munster
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City: Metzeral (near Fellering), Route Du Schnepfenried, 68380, Metzeral, France
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4.3
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4.3
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City: Fellering, Le Markstein, 68610 France, Fellering
"When Europeans want to relive the life of a cowboy in the “old west”, they go to a chuck wagon BBQ dinner in the USA. When visitors want to relive the life of the Alsatian cattle herders who took the cows up into the mountains to graze during the summer months, they travel into the Vosges to eat a repas marcaire, a traditional farm-style dinner. The Deybach family at the Ferme Auberge du Treh serves an excellent repas marcaire at a reasonable price, and the views from their restaurant are outstanding (lots of paragliders launching from the mountain’s crest above). The first course is tourte a la viande, a pork and veal pie enclosed in a crust and served with crudités. The main course is smoked pork shoulder with roigabrageldi (potatoes stewed with onions and bacon) and a green salad. The cheese course follows, and last comes the blueberry pie. Beer and wine are available. Make sure you are very hungry when you arrive because this is a substantial meal! Our group (20 people) considered our lunch at the Ferme Auberge du Treh to be one of the food highlights of our two weeks in Alsace. Driving note: when the nice lady in the GPS announced that we had arrived, we saw nothing to the left or right. However, when we looked over the edge to the left, we saw the Ferme Auberge du Treh below (see photo). Drive farther down the mountain and take the first left turn onto a paved road which will take you to the Ferme Auberge du Treh. Bon appétit!"
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City: Fellering, 45 Grand Rue, 68470, Fellering, France
"Arrived a little late after deviations on the road, were great welcomed, and the meal was great! I've never eaten fried carps so good!! I strongly recommend"