Zhà Fān Tiān Fry Chicken Master Sunnybank

This shop is now poorly managed and organized. The server’s altitude is so terrible. The waiting was crazy long. While waiting in line for dine-in, I also have to wait them answering phone for takeaway. This is ridiculous as my order will be push back by those takeaway order. Ten minutes after I ordered, they told me my dishes had sold out. I have to reorder my meals. In the end, I wait more than 45 minutes for just two simple dishes.

They serve lovely Taiwanese style breakfast at this restaurant until 11 am. There are a range of burgers, sandwiches (fresh bread and toasted), and egg pancakes to be chosen from. With the Excellent Cup tea store in house, there are plenty of different milk teas and fruit teas to have with your meal. Prices are not too bad, around $4-$8 per item depending on what you order, and service is fast. In terms of lunch and dinner, their set meals are quite worth it, with a choice from 4 mains, which you then combined with a side dish of your choice and a choice of 4 different drinks. Their fried chicken is definitely worth trying as well, although Hot Star Chicken is probably a little better.

Fry master is a good option at sunnybank to eat at! They do a yummy Taiwanese fried chicken! And the side combos included in the dish was yummy. Service was good and staff were friendly. Would recommend and will definitely be back. The line was quite long but it goes to show a lot of people enjoy this place too!

This place was our go to for Taiwanese fried chicken for the last 8 years. It’s the best that we’ve had and we always have it when we come back to Brisbane(we live in Sydney). We haven’t been able to find a better tasting place that offers this dish in Taiwan or Sydney. Unfortunately it doesn’t taste the same now, not sure if the recipe has changed or if there’s been a change in chef/management. It’s a shame though as it was the best we’ve ever had.

Solid source of Taiwanese food that hasn't disappointed me yet. My recent visit saw me go with a classic pork congee $7) with century egg fried bread stick $2.50), which delivered on those comfort food feels. Also pictured are items we had from a few other visits last year, for both dine in and takeaway. egg crepe w/ fried bread stick, $5.50 pork floss egg crepe, $6.80 soybean milk, $2.80 deluxe value meal C, $15.80 pork mince with rice meal, side dish choice: Taiwanese fried chicken bites, drink choice: Calpis no.26 pork chop noodle soup, $14.80 Ordering is at the counter and I've found the service to be adequate each time. Note that that the separate breakfast menu is available until 11am, though some items can sell out much earlier. There's self service water next to the ordering counter, and a mixture of indoor and outdoor seating to choose from.