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In the category Cafés, this restaurant is listed among the best in FERENTINO, and the Agriturismo La Taverna has - based on the average evaluation of 3.9 - satisfied the majority of its guests.

INT Restaurants
3.8 ★ from 1756 reviews
cinzia-molinaro
08.03.2024 - 18:03

Great value for money. It has few courses but well done. The cyde is of quality.

cristina-camilli
08.03.2024 - 18:03

Very nice and cosy place with a beautiful view, with large internal parking. nice staff, helpful and fast,. really good dishes and plentiful courses of own prod...

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Tripadvisor
3.6 ★ from 109 reviews
Google
4.2 ★ from 451 reviews
Restaurantguru
3.9 ★ from 691 reviews
GastroRanking-IT
4.0 ★ from 397 reviews
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Full Menu

The restaurant provides you a selection of gluten-free meals.

The joint offers the most diverse meat dishes for every taste and for every occasion, additionally presents you a array of juicy meat dishes at the restaurant. Furthermore, typical delicious pasta dishes like Bolognese and Carbonara are waiting for you.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The menu card may be enriched on site by daily or weekly special offers.

The eatery offers a good selection of alcoholic drinks.

More information

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City: ALATRI (near FERENTINO), VIA CAMPELLO 9, 03011, ALATRI, Italy
"On a warm Sunday of July, intrigued by the numerous good reviews, my family and I decide to try this restaurant in the heart of Ciociaria. At first impact, externally, the location is somewhat bucolic, then you enter and the internal environment, although not particularly wide, is immediately welcoming and familiar. After a few minutes the chef enters the room with passion but above all so much attention for any allergies and/or intolerances describes the dishes he proposes. We chose sea menu: appetizer not the usual and discounted sea starter but a dish with some peculiarities to try; two first of which one was the dish of the day cutters with dadolatrous cernia ... tastes out of the common, then peel in guazzetto, delicate but tasty; Finally we closed with desserts made by them accompanied by a tasting of fruity grappa that well matched with dessert. Great value for money. Careful and polite service. I highly recommend it. ..because it is not so easy to find a corner that proposes true flavors of sea. We will return to try the meat menu. See you soon."
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Last update: 18.04.2024