Images
ContributeNo images to show
Reserve now
Feedback
Contribute FeedbackBased on the average assessment of 3.5 for the All Seasons Boutique Hotels Dining, one can assume that it has satisfied the most of its customers.
What Barry Ward likes about All Seasons Boutique Hotels Dining:
I had the scallops and my wife had roasted beetroot, both were excellent. My wife had over done it with Fish and chips at lunchtime, so just had another starter for her main, a prawn cocktail, loads of prawns and a great Marie Rose sauce. I went for the Pork Tomahawk, which was done to perfection roasting hot but lovely and moist. Overall we will be back. Thank you. View all feedback.
What Natalie Griffiths doesn't like about All Seasons Boutique Hotels Dining:
starters were ok. a pork chop was ordered, as the only Sunday joint was available and I am not enthusiastic. the pork was boiled with pink juice, the sweet was dry and inconspicuous, the maic was lumpy and bratkartoffels were tasteless. View all feedback.
Sunday lunch was no more than average and for the price we expected something better. The hotel had run out of wine due to a large gathering the previous evenin...
read moreI had the scallops and my wife had roasted beetroot, both were excellent. My wife had over done it with Fish and chips at lunchtime, so just had another starter...
read moreFull Menu
You can drink one of the many local or even international beer types with your dish, and the tasty cocktails help you forget your everyday worries.
More information
QR-code link to the menu
