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The restaurant can be referred to as one of the top spots of its visitors. This can be inferred from the average evaluation of 4.6, Furthermore, this restaurant is known as one of the best in FIRENZUOLA, within the popular category Pizza.
Full Menu
Pasta
These types of dishes are being served
More information
Reservations can be made at this restaurant over the phone, phone number: +393319821366.
On the site of the restaurant eatbu.com, it might be possible to order menus.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: FIRENZUOLA, Firenzuola, Italy, 50033, FIRENZUOLA
The premises on site are wheelchair accessible and can also be used with a wheelchair or physical limitations, Depending on the weather, you can also sit outside and eat.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: FIRENZUOLA, Via Bruscoli Passeggere 1439, Firenzuola, Italy, 50033, FIRENZUOLA
"We stopped in 2 on the way of the gods, mid-December. We ate and drank very well. We had lunch after 15:00 because we preferred to shower after the walk and did not make a fold. Lovely place, with authentic furnishings and great taste to glaze on the green hills. Clean rooms. Honest price by experience. If we reach, we will definitely return."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: FIRENZUOLA, Via Bruscoli, 761, FIRENZUOLA, Italy
"A continuous confirmation of excellence"
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: MONGHIDORO (near FIRENZUOLA), Piazza Del Borgo 16-18, 40063, MONGHIDORO, Italy
The restaurant also offers the possibility to sit outside and eat in pleasant weather, And into the accessible spaces also come customers with wheelchairs or physiological disabilities.
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: CASTIGLIONE DEI PEPOLI (near FIRENZUOLA), Via Delle Capanne, 1, 40035, CASTIGLIONE DEI PEPOLI, Italy
"We had a good lunch at this restaurant hotel not far from the ocis of roncobilaccio. excellent fried porcini and mixed croutons. good the first but questionable the vintage choice of the Parmesan dish we also divided a stew there boar, tender meat but perhaps too strong the aroma of cloves. also recommended the moraillino served with the centtelino. Catalan cream top! finally a sincere thanks to the kindness and sweetness of angela. to return."
Last update: 01.03.2024