Il Panzerotto Pugliese Di Martina Franca

We happened by chance during a walk on the port. who say an experience to try absolutely. We opted for two chicks, one vegetarian and the other with bombettes. the bread is made in the house, literally prepared at the moment is the ingredients are of the highest quality. after a minute of waiting (there was a group of people before us,) our pussies were ready. really plentiful portions with just like filling. The bombettes were greedy and tender, a dream. all at a price more than accessible. for giant and extremely stuffed puppies and a large bottle of water we paid only euro. all seasoned with a beautiful view. What to say, highly recommended. while not being a small river we will definitely return is this time specially!

Along the classic walk towards the lighthouse, located directly on the road, the place is beautiful, well organized, small and intimate, with chairs exclusively outside. the owner is very kind, prepared and available to any curiosity and question about the products and typical Apulian cuisine. the proposals range from the expressed panzerotti (regorously fried at the moment,) to the puccie (farciti at the moment) and the typical Apulian focacce (tendent to the naked and unpolished dough, there are slight differences). the panzerotto is well filled, greedy, crisp and soft inside, to be consumed strictly at the moment and not to bring to the aroma because with the journey all its fragrance is ruined; the puck is well filled (we took the one with the Apulian bombs, the goose and the light,) crisp to the right point; The focaccia is an oil and well filled. every single product respects tradition. excellent quality/quality/price ratio because we have removed focaccia, puccia, panzerotti, large bottle of water and beer at the cost of total euro. Really great. You've become a reference point to a little river!

No crazy guys!!!fatti at the moment!!!priced, thin dough, very light fried inside from high!!!I also made compliments to the owner!really top! !

We happened by chance during a walk on the port. What to say an experience to try absolutely. We opted for two pucce, one vegetarian and the other with bombettes. The bread is homemade, literally prepared at the moment is the ingredients are of a very high quality. After a ten-minute wait (there was a group of people before us), our pussies were ready. Really abundant portions with just as filling. The bombettes were tasty and tender, a dream. All at a price more than accessible. For 2 giant pucce and extremely stuffed and a large bottle of water we paid only 12 euros. All seasoned with a beautiful view. What to say, highly recommended. Although not being of Fiumicino we will definitely return is this time specially!

If you are looking for a place for a quick lunch or you want to taste typical dishes of Puglia not missed. Focacce and Pucce delicious and rich in taste