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Contribute Feedback What Richard Mauro Ricchiuti likes about Retreat Bakery:
I've tried a couple of items that had little to no flavor and soggy texture. I'm Italian from Brooklyn, thus making a comparison to the wonderful pastry shops back home is probably unfair but I think these folks can do much better. View all feedback.
What Veronika Healing doesn't like about Retreat Bakery:
Used to be better and expensive, but affordable. Now the quality is down, it’s just way too overpriced, and the best items are either gone or have unreasonable prices. The sky-high prices don’t match the average service, dirty tables, and weird decor. The 5-stars reviews it gathered are from good old days that are now gone. View all feedback.
Great stop after a morning run! Friendly service and great scones. Can't wait to go back!