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Contribute Feedback What Nicole Oliver likes about Bourbon Street:
I came across this restaurant during my search ofBlack owned restaurants in Honolulu. I was immediately greeted by the owner, Beverly, who was warm, welcoming, and even directed me to a cheaper parking garage. The service was great and the menu had something for everyone (I had the prawns and the Cajun pasta). I visit NOLA every year and can say this restaurant is the closest you will come to Bourbon Street in Honolu... View all feedback.
What Daniel Bierman doesn't like about Bourbon Street:
Food brought to table was not as described on menu. Seafood Platter says soft shell crab There was none on platter. Showed server he said it does not come on the platter . I told it does.He walked away. I even got a copy of menu with description. (Nothing was done). Ordered 2 drinks $10 and $11 each plus additional itemized charges of $2 each for Red Bull apparently added to each drink.(Rum punch)(tropical Mai Tai) w... View all feedback.
Cheers to the manager C.C. and my favorite bartender Brandon, they always make us feel welcome, appreciated and like a million bucks. Everyone needs to feel spe...
read moreFried Catfish is on point!!!!!!
Full Menu
Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu may be enriched on site by daily or weekly special offers.