Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the ratings for Mr. Bakery Donuts from different websites, so you can get a comprehensive picture. So far there are 1890 ratings found on 4 pages. On average, Mr. Bakery Donuts was rated 4.6. This means that this restaurant is incredibly well regarded by its guests. Help other guests find the best spots and submit a review through our rating system.

Overall Total Score
4.6 out of 5
Outstanding | 1890 reviews

Reviews from various websites

All reviews for Mr. Bakery Donuts from all websites.

Restaurantji
4.0 ★ from 55 reviews
g-wat-3
02.11.2023 - 07:26

Quick stop while we had a tire repaired next door. The jalapeño kolache my wife she said was the best she's ever had and she's an aficionado. She's had them fro...

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ashley
02.11.2023 - 07:26

Food was okay, nothing spectacular, it arrived almost an hour later than I had scheduled for, and while the driver respected my no contact preference, he never...

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craig-warren
02.11.2023 - 07:26

Friendly staff and good breakfast sandwiches. The only issue I have had here is that it can take a few minutes longer than other donut shops when reheating sand...

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h-woodson-1
02.11.2023 - 07:26

Love their doughnuts.

joel-pina
02.11.2023 - 07:26

The older lady sold my daughter and I 2 rotten spoiled breakfast burritos. She stared from the counter nervously as we opened the burritos, which leads me to be...

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Doordash
4.7 ★ from 1600 reviews
INT Restaurants
4.3 ★ from 235 reviews

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City: Fort Worth, 1200 S Main St, 76104, Fort Worth, United States
"[Edit] Over a year later and I love this place even more if that 's possible). I 've seen 4 seasonal menus and the food maintains its wonderful awesome delicious ness. The staff and volunteers are ever so gracious and have a heart for God. If you have a couple of hours consider volunteering, or come by and have lunch, bring a friend or 2 and 'taste and see the Lord is good ... ' Feb. 14, 2018: I really am in love with this place, it 's volunteers and customers. The first thing you notice is the welcome you get as you come through the door, like being welcomed into someone 's home. Then the look of the space, open beams, lots of exposed brick and blond wood, light and airy. Gorgeous! The wait staff are all volunteer and are more than happy to explain the menu to you and guide you on this culinary journey. Chef Jeff and his staff have been busy making house made buns, bacon, pickles and more that make this a marvelous dining experience. My 1st go I had the Southern Shrimp and Grits, so good, stone ground cheese grits topped with sautéed shrimp in a melange of savory peppers and bacon. Chef and his crew grind fresh sirloin for the chili, delish! Portions are large for some, just right for most, no skimping here! Food is so good, concept is so amazing that I now volunteer here regularly. The concept: Chef Jeff and wife Julie are on a mission: 'Our mission is to feed, educate and serve our community so that they may '...taste and see the Lord is good. ' Psalm 34:8 ' Their customers can do one of the following: 1) pay what you can afford. 2) pay what you would typically pay at a comparable restaurant) or 3) pay what you would typically pay plus a little extra for those who are unable to pay much) Such a beautiful and rewarding experience. Open during lunch 11a 2p Tuesday through Sunday, for now. Please make a reservation if you have time constraints and let the hostess know. The diners are seated with a 'paced method ' so as not to overwhelm the volunteer wait staff, but any wait is well worth it! Things to try, drinks: pour over coffee or the lemonade; small plates: bruschetta, Farro salad more); mains: apple bacon sammy, crispy taters, burger, shrimp n grits and the chili. Share a dessert or not), decadent! Yes, I love this place!"
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