The Lime Lite - Full Menu

reyka vodka, st. germain elderflower liqueur, fresh squeezed lemon lime juice, house made simple syrup, champagne float

rosemary and thyme infused bourbon, maple syrup, fresh squeezed lemon juice

ketel one, fresh cilantro, fresh squeezed lemon and lime juice, house made simple syrup, sugar rim

tito's, house made cucumber and jalapeno simple syrup, fresh squeezed lemon and lime juice

figenza mediterranean fig vodka, hangar one lime vodka, ginger beer

caramelized onion, hatch chili special sauce, shaved lettuce, pickle, American cheese, shoestring fries

panko crusted, chipotle aioli

horseradish, cocktail sauce, lemon

lemon caper sauce, organic rice pilaf heirloom carrots

brown rice tempura, honey cashew glaze, candied cashews

black pepper local honey, fried herb bacon sausage stuffing, scallion ranch

roasted pepper tapenade, garlic sauce

king salmon, asian pear, fresno chili pepper, wasabi slaw, teppanyaki sauce

herb crusted, roasted au jus, creamy horseradish, twice baked potato, green bean bacon sofrito

whipped potatoes, baby spinach, bacon, shrimp mushroom scampi sauce

sliced strawberries, graham cracker crust, cognac chantilly whip cream, toasted pistachios

grilled korean style tri-tip, tempura shrimp, scallion, asian pear, garlic ponzu

mushroom bacon wellington, local asparagus, truffle jus, whipped potatoes

arrabiata sauce, roasted peppers, calabrian chili pickled fresno peppers, wood grilled bread

rotating chef's selection of seasonal ingredients

artesian mixed greens, garlic croutons, cucumber, cherry tomatoes

bacon, parmesan, market asparagus, hardboiled egg, tomatoes, garlic croutons, snap peas shoots, sunflower seeds, champagne vinaigrette

white wine, roasted garlic, italian sausage, chili flake, wood grilled bread

clams, shrimp, diver scallops, sofrito, toasted sourdough

farro, butternut squash, sautéed kale, cashew brown butter sauce

drawn butter, cappellini pasta with local tomatoes, basil and garlic

dark chocolate brownie, vanilla ice cream, graham cracker crust, kahlua sauce

pan-seared, seasonal vegetables, brown butter sauce

snow crab, bay shrimp, prawns, avocado, cherry tomato, hard-boiled egg, louie dressing

shaved kale, napa cabbage, mizuna, edamame kohlrabi, crispy wontons, sweet peppers

buffalo trace, orange infused simple syrup, orange bitters, luxardo cherry

lemon beurre blanc, whipped potato, sautéed spinach

baby iceberg lettuce, danish blue cheese, heirloom tomatoes, garlic croutons, bacon, blue cheese dressing

local strawberries, shaved fennel, mizuna, shaved red onion, toasted pistachios, feta, poppy seed vinaigrette

grey goose vodka, olive juice, house made blue cheese stuffed olives

roasted habanero pineapple syrup, fresh squeezed lime juice, pineapple juice, mezcal

caramelized shallot, blue cheese butter, crispy onions, whipped potatoes, green bean bacon sofrito

Twice Baked Potato, Bacon Roasted Brussel Sprouts, Roasted Garlic Butter

vanilla ice cream, cinnamon whipped cream, honey comb crumble, caramel crème anglaise

warm truffle potato salad, heirloom baby carrots, garlic pan jus