Reviews


A restaurant without a rating is almost like a beer garden without a guest. Menulist has collected all reviews for Fischerstüble so you can get an impression based on the opinions of other guests. So far, there are 1661 evaluations found on 6 pages. The average rating for Fischerstüble is 4.5, which means this restaurant is incredibly well regarded by its guests. Help our visitors with your review through our rating system.

Overall Total Score
4.5 out of 5
Outstanding | 1661 reviews

Reviews from various websites

All reviews for Fischerstüble from all websites.

Menulist
4.6 ★ from 5 reviews

super price power! service: dine in meal type: dinner at night: 4 service: 4 atmosphere: 3 recommended dishes: pfeffersteak parking lots many parking parking pa...

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Food: 4 Service: 5 Atmosphere: 5

food and price performance is very good and also the location is top

good eating to a pleasant price. very friendly staff. highly recommended!

service: dine in meal type: dinner dinner: 4 service: 5 atmosphere: 4

Yelp
3.0 ★ from 1 reviews
Tripadvisor
4.5 ★ from 35 reviews
Google
4.4 ★ from 789 reviews
Restaurantguru
4.5 ★ from 802 reviews

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City: Friedrichshafen, Olgastrasse, Friedrichshafen I-, Deutschland, 88045, Germany
"Before approx. We eat two years at the seayard. the food was cut, but the prices were salted. Yesterday we wanted to try again. we reserved a week ago. three people plus two dogs. the very friendly man who accepted the reservation has assured us that this is to be ordered and the two dogs are not a problem. before the entrance came a wut from chefin to us, and in a tonne that has lost nothing in gastronomy, has called us that no dogs are allowed to flirt and silvester, and the crowning was that she has shouted to us that she will not discuss it in any case. well understood, we are boiled out that we come out (2 hours! if we had admitted to this in a decent tonnage and explained to us, we would have been a little upset and disappointed, but could have understood that. a person who goes on to the guests has lost nothing in gastronomy."