Landgasthof Hölzer from Fröndenberg/Ruhr Menu

What Ahmed Schubert likes about Landgasthof Hölzer:
a guest house according to old tradition with very friendly and always helpful services. The house makes a very friendly and clean impression. The foreign rooms are cozy and comfortable and always in very clean condition. The kitchen is natural and very tasty. Prices are in the normal range. I can recommend this house with good conscience. read more.

When the weather is good you can also be served outside.

If you want to a cocktail after work and hang out with friends, Landgasthof Hölzer from Fröndenberg/Ruhr is a good bar, Moreover, there are some international meals to choose from on the menu. The locale is however, primarily known for its robust German meals, which include dumplings and salads brought, here they serve a appetizing brunch for breakfast.

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The average evaluation for Landgasthof Hölzer is 4.1, which means that the guests have a very high opinion of this restaurant.

susanne-vom-bauer

13.01.2024 - 17:34

Rooms: 5 Service: 5 Location: 4

trans-agrar

13.01.2024 - 17:34

I stayed at the country inn as a stopover on the way from southern Germany to northern Germany: very quickly accessible from the A45/A1, uncomplicated late arri...

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Full Menu

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu may be enriched on site by daily or weekly special offers.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Landgasthof Hölzer

This restaurant offers

Breakfast Ice Cream Wine Cutlets Buns Drinks Jam Bread Normal Rolls Romantic Kama View Hotel Personalfeier Room Restaurant Bissara Rechta

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4.8

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4.8

Online table booking

City: Dortmund (near Fröndenberg/Ruhr), Hochofenstraße 46, Dortmund, Germany, 44263

"We were here to date and although we had pre-ordered, it seemed like everything was freshly prepared without great preparation. from other restaurants you often know it and I know it personally that one day before is cooked to warm it up in the evening. Here you have really freshly cooked food, which is also a multiplied one-off performance. each food had something special that speaks for a fresh preparation. the portions worked on the first view less than in other restaurants. but I understood where the difference was. in this local I have fed. I'm not out of the load with the feeling of hell, because I actually felt too strong, but I could go with the good feeling that I was tired and at the same time was allowed to eat something unique. I had a gourmet and a dessert and had to say that I went with a good feeling to come back and not rolled out of the load. I hope this woman can spend many years following her passion. I have rarely found a gastronomic and not a gastronomic in there, who has sworn faithfully with so much love and devotion to her life's work. And whoever keeps himself in connection with these in portions, will also do something good and feed himself in fullness rather than overfeeding."

##23 European in Dortmund

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#23 European in Dortmund