Opening hours
Do you want to find out whether La Table du Sommelier is still open, then you can find this information here. However, if you want to talk about a special event about individual opening hours or a reservation, just call +33563812010 or send an email.
La Table du Sommelier - Opening hours
Currently closed
- Opens at 19:00
Tuesday
12:00-14:00 19:00-21:30
Wednesday
12:00-14:00 19:00-21:30
Thursday
12:00-14:00 19:00-21:30
Friday
12:00-14:00 19:00-21:30
Saturday
12:00-14:00 19:00-21:30
Restaurants in Gaillac open now
Below you can find restaurants near La Table du Sommelier in Gaillac which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Albi (near Gaillac), 23 Rue D'engueysse, 81000 Albi, France
"We would like to thank you for the pleasant time we spent Saturday, July 1st at our lunch. We enjoyed your kitchen (the turbot was excellent), your welcome.Great thanks to your chef.We had a great time in your hotel."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Albi (near Gaillac), 100 Rue Porta, 81000 Albi, France
"How to say"
4.8
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Table booking
4.8
Menu
Table booking
City: Albi (near Gaillac), 5 Place du Castelviel, 81000, Albi, France
"Excellent cuisine Very good reception The dishes are very well made the products are very fresh and cooked to perfection No rhythm waiting is perfect I recommend"
4.8
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Table booking
4.8
Menu
Table booking
City: Lisle-sur-Tarn (near Gaillac), 6 rue du Port, 81310 Lisle-sur-Tarn, France
MasterCard, Pets, Cash, Pet friendly
4.6
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Table booking
4.6
Menu
Table booking
City: Gaillac, 91, Rue De La Madeleine, 81600, Gaillac, France
Tapas, Wheelchair Accessible, Reservations, Late Night
4.4
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Table booking
4.4
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Table booking
City: Albi (near Gaillac), 8 Place Laperouse, Albi, France
"We booked a small basket toogood, pleasantly surprised very good value quality price without counting the welcome loving and smiling ladies"
4.6
Menu
4.6
Menu
City: Albi (near Gaillac), 11 Rue Hippolyte Savary, 81000, Albi, France
"A cook with the best to apply on the order, kind, listening and helpful quality products a wide choice on the card with in addition to its homemade hamburgers"
4.5
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Table booking
4.5
Menu
Table booking
City: Rabastens (near Gaillac), 22 Promenade Des Lices, 81800, Rabastens, France
"This restaurant was recommended to us by the owners (father and son) of Le Verger de Foncoussieres. It's a small place very discreet. Inside though, is lively and cozy. We ordered a vegetarian plate. But had to have my coffee first before anything else. So Susie, the young lady serving us, brought it. What an incredible surprise, coffee is Fantastically creamy and soft to the palate. If you are a coffee lover this is a place you should never miss to make a stop. Like what my mexican coffee lover friend once said, a coffee should never be bitter on the palate, it has to have a soft yet full bodied taste. I FOUND IT, FINALLY! The food is simple and filling. I believe they are also into organic/natural product, main reason we wanted to try the vege plate. A pleasing discovery that in this town we found a restaurant serving as well to vegetarian or at least to those who wants an alternative other than meat. My partner also tried the carrot cake which was ok. The people in this restaurant are friendly, especially Susie, who gave us tips in our search. I highly recommend it."
4.3
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Table booking
4.3
Menu
Table booking
City: Cahuzac-sur-Vère (near Gaillac), Lieu Dit Salettes, 81140, Cahuzac-sur-Vère, France
"We had chosen this restaurant because it has some very good reviews and a great setting, moreover, we wanted to have a gastronomic experience in this region that we did not know. The setting is quite nice, a beautiful terrace near the vineyards. We were also well received and the service was both friendly and professional with a waiter and waitress who speak perfect english. The real problem with this restaurant is the food. Because we are not big eaters (and because starters seemed more interesting), we chose two starters each but unfortunately we liked none of those: the presentation is great with neat plates but the cuisine is far from worthy of a gastronomic restaurant. The amuse-bouches were bland, the bread dry, the parmesan tiles tasted like plastic and the millefeuille was dull with a black garlic condiment that didn't go well with it. The carpaccio itself (a very pleasant smokey taste) was good but didn't go well with the condiments that came with it. Sometimes, it's better to keep things simple. It is rare that I am so unpleasantly surprised by a gourmet restaurant. There, objectively, there were things that were not mastered, it's not just a matter of taste. I do not understand because the restaurant was really far from being full …. For the dessert, the cheese platter and the selection was very good."
4.4
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Table booking
4.4
Menu
Table booking
City: Castelnau-de-Montmiral (near Gaillac), Place des Arcades, 81140 Castelnau-de-Montmiral, France
"Bel accueil, cadre authentic well cooked seasonal product. To have been there several times, I was never disappointed."