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In the category Cafés, this restaurant is rated as one of the best in Gamlitz, and based on the average review of 4, Sabathihof Weingasthof u Weingut has so far greatly satisfied its visitors.

Menulist
5.0 ★ from 2 reviews
thibaut64
09.04.2023 - 05:13

My husband, me and our two daughters held here in July 2018 for a late breakfast / Fast Lunch. We don't speak German, but the hostess was nice and we found easy...

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inge-witte
09.04.2023 - 05:13

This is one of the best restaurants I've ever eaten an austrian food! Real Styria food! Perfect! Recomend to all...

Tripadvisor
4.0 ★ from 106 reviews
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The menu card of the restaurant is also suitable for vegetarians, as there are menus that completely abstain from meat.

From the city of Gamlitz, the Sabathihof Weingasthof u Weingut provides various fine steak meals, Of course, there is also a assortment of diverse tasty chicken dishes. If that's not enough, perhaps just the thought of a juicy piece of meat will get you excited, Likewise, numerous varied meat dishes find their way in the menu and also on the plates. If that's still not enough, customers can follow an American trend and order a amount of fine chicken wings and try them.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

The eatery offers a good range of alcoholic drinks.

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City: Gamlitz, 42, 8462 Gamlitz, Austria
On this homepage, you can find the complete menu of Weingut Buschenschank Tinnauer from Gamlitz. Currently, there are 2 menus and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
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City: Ehrenhausen (near Gamlitz), Wielitsch 98, Ehrenhausen, Austria
The restaurant is accessible and can therefore also be used with a wheelchair or physical limitations, Depending on the weather, you can also sit outside and have something.
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City: Strass In Steiermark (near Gamlitz), Almwirtstraße 49, 8461 Ehrenhausen An Der Weinstraße, Austria, Strass In Steiermark
"We came into this opposite and found some bushes. somehow, he made the best impression. we were pleasantly greeted by the mother, after which the daughter-in-law and the son came into the picture and nodded kindly. the view from here is simply fantastic and somehow we were to sniff the meeresluft. Well, you can fool yourself. the white wee and the beeperle, a rosesect. the jausentellers were appetizingly dressed and simply tasted great. an approaching thunderstorm wasted us unfortunately from this beautiful terrace and inside we did not want to sit, but probably a short inspection of a rustic ambiente spoke."
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City: Wagna (near Gamlitz), Reichsstrasse 35, Leibnitz 8430, Austria, Wagna
"Super Frühstück & freundliches Person! Leckere Spritzer Variationen & frisch gezapftes Bier! Jederzeit wieder!"
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City: Maribor (near Gamlitz), Osojnikova Ulica 20, 2000 Maribor, Slovenia
"This is quite an experience. I wish I knew more about it before going. My expectations were certainly far too high so it ended up being a disappointment. This restaurants feels like you are going to someone 's house to have a meal. There were 19 guests on this day. Everyone eats the same thing at the same time. The website offers 2 choices. M and L. In the end everyone is served XXL. I lost track after a while. There were around 25 things to eat of variable sizes. It was far too much food. We nearly felt sick at the end and it was the case as well for other guests. The food is also a bit unique. The chef is somewhat a little crazy. Everything is surely a LOT of effort and work. A lot of the 25 things are complex with many ingredients (often far too many in my opinions). Some flavor combinations are trying to be smart, but didn 't go well together (the simplest example is the cucumber and mint sorbet with watermelon as a palate cleanser between a fish course and a meat course). Some courses we good but nothing mind blowing. Some things were useless (the porc fat on top of a stale slice of bread as an example). I think the chef has great potential. My suggestion is less courses, more focus, purer combinations... Probably less food overall. I can 't recall a single meal in my life were I had more food. And this is out of 30000+ meals ! So make really 2 or 3 different options (M, L, XL). Waiters were nice, but to serve 25 things, empty 25 plates, give 25 pieces of cutlery and fill many glasses of wine, they were completely overwhelmed and had to run for around for 4 hours. For quite a few dishes we weren 't told what we were going to eat and for quite a few it is far from obvious. The bill ended up to be quite high. It felt like more a reflection of the quantity of food that we didn 't really want (correction : that we really didn 't want), than the quality of the food. There are other restaurants in the area that offer much high quality at a lower price point."
Last update: 13.04.2024