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Cheap and cheerful and away from the crowds. I had the salad gesiers which is basically fried chicken gizzards - very nice - got to go local! The next day I
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For the one who wants to savour fine Chicken Wings - be it with BBQ, mild or spicy marinade, Le Cuisinier in Gardanne is the right place, Of course, there is also a assortment of diverse delicious chicken dishes.
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4.8
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4.8
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City: Gardanne, Avenue de Nice | Parking Lidl, 13120 Gardanne, France
Delivery, Large groups, Families with children, Kids
4.8
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4.8
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City: Gardanne, 24 rue Jules Ferry, 13120 Gardanne, France
"I put five stars and it's deserved! At the same time since I went there, I had time to make a review and especially to enjoy all this choice! sushi, makis, gyoza, etc. are very good, lots of choice and for all tastesI recommend, word super connoisseur!"
4.9
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4.9
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City: Marseille (near Gardanne), 23 rue d Isoard, 13001 Marseille, France
Takeout, Wheelchair Accessible, Free Wifi, Large groups
4.9
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4.9
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Table booking
City: Marseille (near Gardanne), 13 Rue Breteuil, 13001 Marseille, France
"Franchement à conseiller, produits de qualité, cuisine raffinée et Édouard le patron des lieux est d'une grande sympathie"
4.8
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4.8
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City: Aix-en-Provence (near Gardanne), 1 rue Aumone Vieille | Aix-en-Provence, 13100, Aix-en-Provence, France
"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."