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Based on the average assessment of 3.7 for the Gratto italian tapas bar, one can assume that it has satisfied the most of its guests.
Menulist
This is probably the best place to try an authentic pizzaI am never disappointed.
********** Vegetarian's be careful ********** This place was recommended by 2 people so we really wanted to try there food.
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At this eatery you can simply call the number +16302089988 to make reservations.
QR-code link to the menu
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4.8
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4.8
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City: Lombard (near Geneva), 87 Yorktown Shopping Ctr, Lombard, United States
"Wonderful, attentive service and amazing food! Great place to celebrate a special occasion."
4.8
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4.8
Menu
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City: Riverside (near Geneva), 33 East BurlingtonIL 60546, Riverside, United States
"Always enjoy dinner at Chew Chew. They were never disappointed about the food or service or the smile of faces all around."
4.8
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4.8
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City: Winfield (near Geneva), 27W193 Geneva Rd, 60190, Winfield, US, United States
Delivery, Accepts Credit Cards, TV, Terrace
4.8
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4.8
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City: Woodridge (near Geneva), 3010 Hobson Rd, 60517, Woodridge, US, United States
"This place with 4.9 stars is too much. reis is very well done, salat is so. but chickens, cattle and pigs were not good. 3 stars for rice and salate."
4.8
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4.8
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City: Westmont (near Geneva), 441 Ogden Ave. Clarendon Hills, IL 60514, 60559-1203, Westmont, United States
"It had been a few years since we were in Zocalo, but it was as good as we remembered it to be. There were still some favorites on the menu, but also some new dishes, and they didn't disappoint. This is the only menu among many in Charlottesville that is really different and exciting. I had the duck breast cooked perfectly and accompanied by a great sauce, braised chard and an onion manchego bread pudding, and my wife loved her salmon. My starter, the tuna tartar, was too heavenly and had a healthy kick. Highly recommended!"
4.3
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4.3
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City: Geneva, 317 S 3rd St,IL 60134-2702, United States, Geneva
"Pleasant dining experience with very caring wait staff. While most dine outdoors on a Saturday night with some talented music entertainment, we opted for indoors, which gave us decent privacy during dinner. Steaks are prepared nicely and exactly toorder. Appetizers are interesting, maybe a bit small portioned for groups, but colorful and flavorful. A nice selection ofdesserts. Reasonable prices for a casual fine dining experience."
4.4
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4.4
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City: Geneva, 410 W State St Geneva, IL 60134-2104, United States
"I?ve dined here in 2019. gotten take out in 2020, not have gone back for dine in in 2022. Over time this place has lost its touch w food quality as it?s become more popular. service, hosts, and waitresses were all very accommodating and so sweet. ourrecent visit was quite stressful as we book a pod for a party of 12. on the phone we were told ?we can easily sit 12 in a pod.? during our visit, to our surprise they asked us to sit at SEPARATE tables..?? That?s all fine and well, IFFF we were told thaton the phone bc we would have simply chosen a bigger restaurant that could accommodate us. but no, they must be so money hungryfor large parties that they lied to us on the phone only to completely ruin my sisters bday dinner we could have easily hadsomewhere else if we were given accurate information. They?ve recently had a menu switch where i notice the menu is way smallerthan it used to be, and their quality of food has gone down by a lot. It?s just decently good, extremely overpriced mexicanfood, when it used to be one of my favorite take out spots. 15 dollars for 2 crab tacos? they must me on something to thinkthat?s okay."
4.5
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4.5
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City: Geneva, 14 South Third Street Geneva, IL 60134, 60134-9998, United States
"Favorite restaurant. Great cocktails, always delicious food, great atmosphere, and always great service. It 's new American cuisine. Attended their annual candlelight dinner and it was the Niche experience and then some. The only thing I 've ever encountered is sometimes they get too cute with names. For instance, 'en croute ' means literally 'baked in a pastry crust '. They used the term to describe a french onion soup with a small biscuit on top when I was expecting more of a thick stew baked inside a pastry crust. That would be like describing a dish as en papillote that was baked on top of a piece of parchment paper. All of the photos are from the candlelight dinner, which I would say represents their approach and creativity well, though you won 't find these on their normal dinner menu."
4.5
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4.5
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Online table booking
City: Geneva, 700 E. State St.IL 60134, Geneva, United States
Corkage Fee, Patio/Outdoor Dining, Wine, Wheelchair Accessible
Last update: 07.11.2023