Gasthof Hirsch menu

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Gasthof Hirsch Grabenstr. 34, 77723 Gengenbach, Bad...

Gasthof Hirsch phone

+4978033387

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The restaurant can be referred to as one of the top picks of its visitors. This can be inferred from the average evaluation of 4.5, Furthermore, this joint is known as one of the best in Gengenbach, within the popular category Vegetarian.

Menulist
4.5 ★ from 2 reviews

great personalsvery good eating nice atmosphere a tick old fashioned but accepted by the guests a good address in antibach pity no terrace or possibility to eat...

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a friend and I ate here during the asparagus season. I had shiny with black woods and black forests; my vegetarian friend had a sweetheart with a spade. we both...

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The joint offers the most flavorful meat dishes for every taste and for every occasion, and you can enjoy delicious steaks that are freshly prepared in different ways. If that's not enough, the thought of a tasty piece of meat will make your mouth water.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.

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QR-code link to the menu

QR-Code zur Speisekarte von Gasthof Hirsch

This restaurant offers

Breakfast Wine Fish Meat Pork Ham Salmon Vegetarian Jam Parkin Pork Meat Buffet Salmon Menu Menu Ham* Dessert Wein Terrace Kellner Chef Italian Parking Spot Salmon Pork Cutlet Vegetarian Riesling Asparagus Italian Smoked Salmon Romantic Old Fashioned Vegetable Glass Of Wine Black Forest Ham Parking Elevator Menu Of The Day

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"The hotel restaurant is clearly popular with other guests than hotel guests, so in the season they should definitely book a table and pay for a good eating with a few glasses wein about 45 euros per person. the three-course fare of 36 euro is cheap, as there is a selection of everything from the menu, with a few priced up for the more expensive dishes. steaks are thick, large and extremely delicate and tasty. my wife loved the calf liver, while the black forest parfait made me very happy with morellokirschen in cherry. the service was good, a few nice little attentions, but why they didn't give us a drink first when we sat at the table before we ordered the food was a riddle to me. at the third time when we had dinner there, they actually did that!] because it was warm, the employees were very interested in offering seating in the beautiful garden. So if they don't accept the offer and have paid the price! if they stay longer than a few days, the menu can repeat a little, nice small details such as "amuse bouche" and main dish covers are raised at the same time, so it's clear that the owner wants to lift the standard and it is against the standard? standard of a top restaurant I evaluate the house."
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"Or yestio and muito bom. Or pessoal, by norm and sympathetic and careful. Close it up. Têm sempre um prato type prato do dia o que varia os habituais menus repetitivos. É aconselhável ligar a reserva sob o risco de fazer uma viagem para nada. Acho que todos os Restaurants deveriam ter sempre algumas tables para não reservas."
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Last update: 15.12.2023