Reviews
What Marina Chiominto doesn't like about Rifugio Al Vecchio Fienile:
Fascinating location, a dive into history. The menu doesn't exist, the restaurateur takes the order in the notebook, so the cost of the dish is an unknown. The choice of dishes is very minimal. Too many fatty foods. The portions of pasta are too generous, similar to those served in the 1950s. The visual impact of the large portion demotivated me to proceed. The handmade fettuccine, excellent, did not bind, however, w... View all feedback. What Antonio Chiarrese likes about Rifugio Al Vecchio Fienile:
My partner and I went for lunch today and we had a wonderful time. Place with very few tables furnished in vintage style with a beautiful fireplace and background music. You eat homemade food cooked by the talented Daniela and are served by the very nice Danilo, two exceptional people who can be seen doing this job with love and passion and making you feel truly at home. A beautiful discovery. Prices normal. Advised.... View all feedback.
Reviews from various websites
My partner and I went for lunch today and we had a wonderful time. Place with very few tables furnished in vintage style with a beautiful fireplace and backgrou...
read moreFound by chance on the internet, refined environment and refined details, simple and welcoming. I believe the owners are wife and husband, affable and attentive...
read moreFascinating location, a dive into history. The menu doesn't exist, the restaurateur takes the order in the notebook, so the cost of the dish is an unknown. The...
read moreThere is no menu, high prices compared to the quality, there is no choice of starters, only one can be ordered for at least 2 people, low quality starter with m...
read moreWe had lunch in this small tavern in the ancient and characteristic village of Genzano, from the food to the wine all really good and genuine prepared with atte...
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