Adagio’s Restaurant from GEORGES HALL Menu

Adagio’s Steakhouse offers a mixed dining experience, with some customers unhappy about the food quality and service, feeling the owner is too pretentious and condescending. However, others have had positive experiences, praising the steak and ribs as well-priced and delicious. The restaurant's location near the Georges River adds to its charm, drawing in foodies from all over Sydney. With a mix of opinions, the overall consensus seems to be that Adagio’s Steakhouse could benefit from more focus on customer needs and less arrogance from the owner.

Last update: 17.06.2024

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What Stefanie Nikolaus likes about Adagio’s Restaurant:
If your looking for a good time, great tasting food and friendly service, this place beats all. The river views are amazing and the owner is very friendly and passionate of his buisness i will definetly be coming back 100% View all feedback.

What Rudy Kautzer doesn't like about Adagio’s Restaurant:
Pretentious joint. The owner so up himself yet serves 'baked salmon'? With a thousand island dressing you find on a Big Mac. The salmon was dry. I ordered the haloumi stack with no mushroom or olive oil drizzle. I'm glad he left out the mushroom but the amount of olive oil on there was dumb especially when he handed it over to me he said salad with no dressing. Even my little sister thought the salty seasoning... View all feedback.

Alyce

10.07.2022 - 22:49

great food and great service! the Tasmanian steaks are sensational and I always hear that others shave over the ribs. the owner is striving to provide good qual...

Kole

10.07.2022 - 22:49

very happy I tried this restaurant. we had the juicy rib-eye steak with delicious sweet Greek salate. both steaks were medium rare, cooked for perfection. this...

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