Reviews
What Massimiliano Pelle likes about Ristorante del Moro:
Just had a drink here on a Friday evening. The ambiance in the center of Giubiasco is great and has a lot of movement(not to compare to a big city). However the staff is very friendly. Nevertheless, as I 've only came here with some friends to have a drink I can not tell you about their other services as its also a Hotel. View all feedback. What Virna Echevarria doesn't like about Ristorante del Moro:
Restaurant only: today the environment was cold, the pizza got cold quickly and therefore the cheese became hard and cutting it was difficult. The cost of the menu is a little too high. 24 CHF for a mixed salad and a Bolognese lasagna View all feedback.
Reviews from various websites
Today during slow up there were a lot of people, in fact the restaurant was full and we waited a bit to eat. Friendly and polite waiters and good food
Excellent food but shame about the slightly poor service
Excellent fondue chinoise for quality and taste, one star less for less than impeccable service...
Spontan, unkompliziert, familienfreundlich und sehr warmherzig. Uns fehlte es an nichts und wir fühlten uns willkommen. Fantastisch gutes Essen. Das BnB liegt i...
read morePizza war kalt, ohne Geschmack und einfach hässlich. Nach aufforderung von mir wurde pizza für 20 sek in den ofen gelegt, leider war sie dann eine halbe Minute...
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read moreOn a bike ride, my wife and I turned into downtown Giubiasco and stopped at the first place that looked OK. Ristorante del Moro fit the bill. The pizza was a bi...
read moreThe night was actually nice because I spent some quality time with my friends. However, we all remembered this place way better than this. I think it’s suitable...
read moreA cosy place with more than a hundred year history. Started with an enterprising wine-trader from Lombardy who had once been saved by his Moorish servant from t...
read moreCame here for our daughter's birthday. She wanted to eat Chinoise so off we went to Giubiasco. Meat is fresh and plenty, all sauces are home-made, french fries...
read moreVery standard restaurant for the area. We ate both lunch and dinner there. I recommend the Ticinese appetizer (great meats) which was reasonably priced. Most ev...
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