Cafe Bariloche - GLEBE

What Beaulah Murphy likes about Cafe Bariloche:
Empanadas and almond croisant. This little unpretentious Argentinian cafe has 20 seats tops, no pavement tables and a healthy to go trade. Don't go there too early, you have to wait for the pastries to be baked and it is well worth the wait. The Empanandas are full of flavour with wonderful spice and the surprise of a cooked egg in the midle. If you go for take away buy one more empanada then you need because you are... View all feedback.

What Julia Okuneva doesn't like about Cafe Bariloche:
Went here to satisfy my craving for an almond croissant. Took it home to realise it had 5 visible pantry moths in the almond topping. Decided to take it back they told me I was mistaken and that they were poppy seeds ! confirmed by the chef. I flipped one over and remarked that it hadn't ever seen 1cm long poppy seeds with wings before. Got my money back but no apology. Would have been less critical if they hadn't tr... View all feedback.