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Contribute Feedback What User likes about Glenview Lou Malnati's:
The Chicago Classic was great! No complaints from me. Make sure to get it uncut and also throw in the oven for 5 minutes at 375 degrees when you get home. If you have fresh basil on hand, then definitely put some on. View all feedback.
What User doesn't like about Glenview Lou Malnati's:
The large deep-dish pizza I ordered was much thinner than I remembered. Did I accidentally get a thin crust, or has the quality changed since the company was sold to investors? View all feedback.
This is a large and bustling pizza chain in the Chicago area. I’ve ordered their thin crust pizza from various locations frequently, and they are also well-know...
read moreThe large deep-dish pizza I ordered was much thinner than I remembered. Did I accidentally get a thin crust, or has the quality changed since the company was so...
read more