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Most of the customers of the Madureira's Forum were very satisfied with the food, the average rating is 3.9.

Google
4.2 ★ from 1201 reviews
rafael-dias-aniceto
02.04.2024 - 04:03

Tenho a sorte de viver perto deste restaurante e poder me deliciar com os mais variados pratos que lá servem. O atendimento é amigável e altamente profissional....

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paulo-goncalves-cact-1
16.12.2023 - 19:13

Já jantei neste local várias vezes mas desta última vez fui almoçar a um domingo à tarde, 13h00, não estava com muita confusão e o ambiente estava agradável. O...

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Tripadvisor
3.0 ★ from 16 reviews
GastroRanking-PT
3.7 ★ from 1086 reviews
INT Restaurants
3.8 ★ from 117 reviews
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The tastiest meat dishes for every taste and every occasion are served in the restaurant, also presents you a variety of juicy meat dishes at the restaurant.

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City: Matosinhos (near Gondomar), R. Roberto Ivens 547, Matosinhos 4450-254, Portugal
If you're desiring some spicy South American cuisine, you've come to the right place: exquisite dishes, prepared with fish, seafood, and meat, though corn, beans, and potatoes are also in the menu, the restaurant provides however also meals typical for Europe. Finally, the tastiest national dishes from Portugal can also be found on the menu card - this includes not only the diverse fish dishes; the presentation is also part of the experience, offering a colorful arrangement on the plate, there are also fine vegetarian menus in the menu.
4.8
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4.8
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City: Porto (near Gondomar), Rua De Entreparedes 40, Porto 4000-197, Portugal
"We were blind pages when we arrived, and we are told that we did not choose the blind emotion menu, which is what we booked a month in advance. Apparently, the Fork site does not allow any specification of the experience they are looking for. at the arrival we sat in the gastrobar. at this time only a few more were served. we asked if they would allow us to still have the emotion menu, but they said that would not be possible because they needed 24h note. they then told us that this happened many times and they complained at fork, but nothing could be done. how would it be to change the restaurant description only to include the problem and recommend that the patrons call to specify what they are looking for. the menu was not inspired, but I have to admit that eating was delicious. also the drinks lacked an aspekt of cocktails. only the bases were present and even they were either saccharine sweet or tasteless. the experience was not special, the atmosphere was sedate and forgotten. it seems that the property is blind to what today's restaurant goers are looking for in a culinary experience."
Last update: 14.05.2024