La Gariotte Reviews (796)

Reviews

So that you don't dive naively into a new culinary adventure, Menulist has compiled all the evaluations for La Gariotte from all important websites, so you can get a transparent picture. So far there are 796 evaluations found on 7 pages. On average, La Gariotte was rated 3.8. This means that the vast majority of its guests was satisfied with its service. Help our community find the best spots and submit a review through our rating system.

Overall Total Score

3.8 out of 5

Very good | 796 reviews

Reviews from various websites

All reviews for La Gariotte from all websites.

joelle-bayle

27.02.2024 - 20:57

Very good reception in this restaurant. Worker menu (soupe, entrance, plate, cheese or dessert,1/4 wine, coffee served quickly with smile and very good. Excelle...

richard-etzweiler-1

27.02.2024 - 20:57

All we have to do is sleep in the hotel. Excellent performance. Comfortable room and bed. Excellent reception when you arrive. A recommendation

michele-berthelot

27.02.2024 - 20:57

A workers' menu has 16 euros including potage in flat cheese or dessert quart of red wine and coffee included in addition very good one can not find better. Tha...

Last update : 27.02.2024

lotoisecaliforniene

08.11.2023 - 17:01

If you are looking for a simple but copious lunch among local French people this makes a good alternative to the restaurants in the center of Gourdon. Nothing p...

max-m-tree080

08.11.2023 - 17:01

I loved this restaurant. I had the feeling to be at home. The server was so kind. Just take the menu of the day. You will have the soup of the day, the salad of...

Last update : 08.11.2023

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"We were very excited to eat here as we had heard lots of great reviews. We each ordered from the 3 course 35 euro lunch menu and the food was fantastic. After the second course, we decided we weren’t quite hungry enough to have one dessert each so we ended up splitting one. It was decent. However, when the bill came it was 74 euros and we were told that because we didn’t take all 3 courses for one of our meals we needed to pay the a la carte price. Had we ordered a second dessert and left it on the table it would’ve been cheaper. The woman at the desk in the entrance related this to “buying yogurt in bulk at the supermarket” It’s a difference of 4 euros which is not a big deal but it really makes 0 sense, had i known I would’ve ordered a dessert and allowed it to sit on the table uneaten."

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