Full Menu
A comprehensive overview of all 1 dishes and drinks can be found here on the menu of Dworek W Grabowie in Grabow nad Prosna. For changing, seasonal or weekly offers, please contact the owner at +48601370370 or through the contact details on his website dworekwgrabowie.eu, On the menu, you will find a comprehensive list of the 1 dishes and drink selection.
Menu
At Dworek W Grabowie in Grabow nad Prosna, delicious pizza is baked fresh using a time-honored method.
These Types Of Dishes Are Being Served
More restaurants with a menu near Grabow nad Prosna
4
Menu
Table booking
4
Menu
Table booking
City: Grabow nad Prosna, Klasztorna 8d, Grabów Nad Prosną, Poland, Grabow nad Prosna
On this site, you can find the complete menu of Pizzeria Beata from Grabow nad Prosna. Currently, there are 3 meals and drinks available. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
3.9
Menu
3.9
Menu
City: Sieradz (near Grabow nad Prosna), Salamony 80, 63-524, Poland, Sieradz
"What I don't like is that every pizza tastes the same and looks almost the same, at least the takeout ones. I bought 2 giga pizzas, half Hawaiian and combo one, the other Bednarek or something like that. A large amount of cheese covers all the toppings that are on the pizza the small pieces of pineapple in Hawaiian were barely noticeable . This advice is to give cheese first and you do not need to screw it up, you don't know how much. Everything in moderation and only the rest of the ingredients, because the pizza is not only supposed to taste, but also to look and please the eye. Original To co mi się nie podoba to to, że każda pizza smakuje tak samo i wygląda prawie tak samo, przynajmniej te na wynos. Kupiłem 2 giga pizze jedna pół na pół hawajska i kombojska druga Bednarek czy jakoś tak. Duża ilość sera zakrywa wszystkie dodatki, które są na pizzy małe kawałki ananasa w hawajskiej ledwie były zauważalne . Taka rada aby ser dawać jako pierwszy i też nie trzeba go nawalić nie wiadomo ile. Wszystko z umiarem i dopiero resztę składników, bo pizza ma nie tylko smakować ale też wyglądać i cieszyć oko."