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Contribute Feedback What Dianne Williams likes about Haricot's Deli Bistro:
rooms on rooms of exciting treats and eats from freshly baked goods to lunch buffet and good coffee (and alcohol). I had the sundried tomato feta muffin and organized a Mimi lemon mini milk tart as take away with a red cap to go. Staff were efficient and friendly. Will be back next month! Yum! View all feedback.
Rooms on rooms of exciting treats and eats from freshly baked goods to lunch buffet and good coffee (and alcohol). I had the sundried tomato feta muffin and organized a Mimi lemon mini milk tart as take away with a red cap to go. Staff were efficient and friendly. Will be back next month! Yum!
Flourless chocolate cake. I LOVED it! Best slice I've had in Grahamstown in a while, and the best I've had from Haricots. I'm a fan of dark chocolate so this hit the spot. I also don't like too much butter icing. This slice had the right icing to cake ratio, and the texture of the flourless cake is lovely. Different and good.
Decent wine offering and not just your run of the mill burger (too much mayo for me though). Attentive service and speedy food on a Wednesday off peak visit. All this in context of limited *good* dining spots in a college town with mediocre food, should prob be 5 stars against the mean.
Delicious food and good wine. This place is perfect for a three course meal kinda date. Pork Belly choice
We had a chance to try out the new lunch menu. Great experience, friendly and honest service, lovely quiet garden with two fountain's and even outlets to charge your phone. This is an ideal stop for lunch if you are driving to Port Elisabeth. As dessert we took the carrot cake. Definitely worth a try!