Reviews


Menulist has collected all the ratings for Food Dhaba from various portals to give you a transparent impression. At present, there are 254 ratings from 6 website(s) available to you. The average rating for Food Dhaba is 4.6 which means that this restaurant is incredibly well regarded by its guests. Help other guests with your review for this restaurant!.

Overall Total Score
4.6 out of 5
Outstanding | 254 reviews

Reviews from various websites

All reviews for Food Dhaba from all websites.

Menulist
5.0 ★ from 5 reviews
philip-carter-2
01.01.2023 - 11:06

very good food, personal always friendly and very good value for money

neil-miller-bush120
01.01.2023 - 11:06

very nice restaurant/coffee asp bot like other garage type restaurant in the high street. quiet location with simple free parking nice view through many windows...

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concepcion-emilia
01.01.2023 - 11:06

a sunday on deliveroo ordered and it was amazing, large portion size and really delicious

sstevens-2
01.01.2023 - 11:06

we had just 4 wonderful delicious meals. the rogan josh was really worth it like the garlic naan we ordered with him. cheeseburgers with the complete works were...

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sebastian-scott
01.01.2023 - 11:06

Excellent food and service. Very good range of food, hot and cold. Prices are very reasonable indeed. I agree with other reviewers The service is excellent, the...

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Tripadvisor
4.0 ★ from 6 reviews
Google
4.4 ★ from 96 reviews
Restaurantguru
4.4 ★ from 97 reviews
GastroRanking-UK
4.0 ★ from 5 reviews
INT Restaurants
4.6 ★ from 243 reviews

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"Mixing the idea of Italian cuisine with Japanese ingredients is brilliant. while some of the dishes hit this height, there were a few misses and the pavement of the meal felt a little hurried. still very good value for 10 courses."
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City: London (near Greenwich), 4 Saint James's Market, SW1Y 4AH, London, United Kingdom
"The restaurant was empty when we arrived for our reservation. we were not visited as fast as it should be. another table did not sit too long after us and was served immediately. if a restaurant is as empty as this with plentiful staff, the service should have been much better. our plates were not deleted or changed after each cure. we had to ask. with food, this stinging and tasteful, plate change should be given. we had to ask for water again and again. there was a very Kursian explanation of each plate, and the recitations were hurried and red. the courts were so unusual, it would have been nice if the server acted as if they were taking care of them. when chef sully appeared, we were very excited to have the opportunity to talk to him. he spoke with the staff, then held at the only other table in the restaurant. from any reason he did not come to our table. we really wanted to meet him, so I asked if he was still there and was told by a worker that he was just outside. actually it wasn't. concerning eating, it was raised. the careful in the creation of each teller and each plate was obvious. the beef races were really excellent, accompanied by the pancetta tomaten ragu and a tasteful oyster mushroom mayo foam. my favorite was the gurkensalat, which was decorated with mango, cocosnus and buttery sunflower seeds. wow! my only culinary complaint is that every dish with oyster mushrooms was much too salted and many dishes contained them. also the lamb shell was prepared with lamb, which consisted only of gristle and fat. they were serious."