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Contribute Feedback What SavoryJess doesn't like about Punta Jolanda:
We have always loved this place and we’re so excited to return post covid but we’re so disappointed. Ragu was edible but undercooked tagliatelle and dry with no flavour. Carbonara was slightly better with weird textured, undercooked bacon bits. Food used to be amazing and the menu also used to be a lot larger. Will think twice before coming back. View all feedback.
Great experience. You get taken up the piste for dinner at the restaurant in a snow cat, which was super fun if a little dramatic on the steep slope
We have always loved this place and we’re so excited to return post covid but we’re so disappointed. Ragu was edible but undercooked tagliatelle and dry with no...
read moreAnche se non si scia vale il prezzo del biglietto. Possibilità di prendere il sole con il Monte Rosa come panorama. Locale attrezzato ed organizzato con piatti...
read moreUna spendida veduta panoramica a mt , un bellissimo rifugio, ristrutturato pochi anni fa, una cicina locale e italiana per gli abituè , saranno molto graditi a...
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