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Contribute Feedback What Jillian Pond likes about Auberge De Mestre Elie:
After a long walk we sat in the garden sipping pastis and decided to go back to eat their in the evening. Imagine someone cooks for you in your own home, fire blazing in the corner. Delicious home cooking to match. It's 20 minutes on a small winding road up the mountain but it's well worth the trip. Don't forget to take cash with you! View all feedback.
What Thibault Samson doesn't like about Auberge De Mestre Elie:
A small restaurant from the end of the world. the road is a little difficult to travel, but the family kitchen and the friendly atmosphere are well compensated. some of the most stressful flies due to the presence of nearby cattle still a little embarrassed. View all feedback.
A small restaurant from the end of the world. the road is a little difficult to travel, but the family kitchen and the friendly atmosphere are well compensated. some of the most stressful flies due to the presence of nearby cattle still a little embarrassed.
A visit! home kitchen. Very well! very comfortable with a warm welcome and a personalized approach
Authentic cuisine, simple, efficient, user-friendly, everything to eat.
After a long walk we sat in the garden sipping pastis and decided to go back to eat their in the evening. Imagine someone cooks for you in your own home, fire blazing in the corner. Delicious home cooking to match. It's 20 minutes on a small winding road up the mountain but it's well worth the trip. Don't forget to take cash with you!
Wonderful auberge. Great food (raviolis a la courge sauce aux noix, a specialty). Fabulous views, great walks, charming hamlet, friendly people.
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