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Contribute FeedbackBased on the average evaluation of 4, the Senfbar is definitely worth a visit.
What su m likes about Senfbar:
I was sceptical at first, since food from an open restaurant at a large central station doesn't always seem like a sensible choice, but ever since I've ordered my first teryiaki chicken, I'm always coming back for it. Having watched the cooks, I am convinced that their food is made of fresh, quality products and the taste of it confirms it. Friends of mine also love their thai coconut milk chicken, or so. View all feedback.
What Stephan Fischer doesn't like about Senfbar:
quickly eat on the hand when changing from one train to the next. wok express on the south ridge. small, one of many standing. I ordered vegetarian noodles with a sharp sauce. along with sweet and tofu this was a huge and very tasty portion for 3,50 €. for a fast snack super. the ambiente is not very welcoming. therefore only 3 points View all feedback.
I was sceptical at first, since food from an open restaurant at a large central station doesn't always seem like a sensible choice, but ever since I've ordered...
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