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What Helmut Walter likes about Zur Elbbrucke:
we've been there more often. You can't expect too much, but you don't expect too much of the guest.Welcome to say this is neat and actually inexpensive.Seasonally there are the local specialities such as stint, scholle, green hering, or pear and bacon. View all feedback.

What Loni Konrad doesn't like about Zur Elbbrucke:
we rely on the positive assessments and are on Friday night. the restaurant does not make much from outside, but has an interesting and appealing ambiente inside. a xxl carving meadow art, pork medallion with rösti and a large salat with brush stripes, the salat was super, as the pommer, however the medaillons had neither the form nor the consistency of the usual food, the carvings were sucked during the preparation... View all feedback.

Sigurd
11.01.2018 - 15:30
Loni
11.01.2018 - 15:30
Giovanni
11.01.2018 - 15:30
Götz
11.01.2018 - 15:30
Franz
11.01.2018 - 15:30

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