Reviews

Overall Total Score
3.8 out of 5
Very good | 2670 reviews

What Robert Ritter doesn't like about Vaughan's Public House:
Got the Short rib grilled cheese, it was good but missing something. The Shepard's pie looked beautiful but had no love/flavor. The potato soup kind of tasted like the thicken agent. I want to try a dessert but afraid to View all feedback. What Edward Pelland likes about Vaughan's Public House:
yeeeeh its good. ive decided i dont like lamb as much as beef. am i crazy? is lamb used just because its more exotic in the states? great food though. sweet service View all feedback.

Reviews from various websites

HeyRestaurants
3.7 ★ from 2412 reviews
Karen
02.09.2024 - 16:21

Great place to eat! Good was delicious and the staff was very nice and accommodating! Good beer on tap too! Lol definitely returning to this place!

Trent
02.09.2024 - 16:21

Food was absolutely outstanding, great atmosphere and superb service.

Kelly
02.09.2024 - 16:21

The best carbombs around! The food never disappoints and the staff is friendly, attentive and always with a smile.

Chris
02.09.2024 - 16:21

Best pints and food in the downtown area. Can't beat the great staff

Christopher
02.09.2024 - 16:21

Awesome irish cream which was a great pairing for an irish car bomb

Restaurantji
4.3 ★ from 258 reviews
Angie
12.07.2024 - 20:15

Love this place always feel like family here! A must visit for tourists and locals.Don't miss their Irish cream!

Edward
12.07.2024 - 20:15

yeeeeh its good. ive decided i dont like lamb as much as beef. am i crazy? is lamb used just because its more exotic in the states? great food though. sweet ser...

read more
Shannon
12.07.2024 - 20:15

Was very busy but our waiter was friendly and the food was great!

Robert
12.07.2024 - 20:15

Got the Short rib grilled cheese, it was good but missing something. The Shepard's pie looked beautiful but had no love/flavor. The potato soup kind of tasted l...

read more
Susan
12.07.2024 - 20:15

Love this bar. Great food. Awesome bartender and service.

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