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For the first time el fuego was visited in hasselt and for repeatingly accurate. Pricey but qualified. I had the deer backfilet and my partner de pluma iberico. The deer was mild and juicy, by the pork, they might have liked some more vegetables. We heard at the table past us that the fries were too salty, but since I had crotches, I can't say anything about that. After that, no more dessert. View all feedback.
Really unfriendly service. they were not aware of the KBC funding. paid full price for bad eating bad service.
Injury not just recorded. Justice we didn't order. Don't just draw on the amount.
Disappointing first time and very expensive for whatever it is. Almost 100 for two fried potatoes, bread, tortilla, meatballs and a chicken spike. cocktail was good. Boss doesn't seem to be a good thing. It's a shame for the kind of service, but not for repeatingly vatable.
This spanish restaurant sticks with heads and shoulders above all else in abdomen. The tapas are exceptionally delicious and cared for. Not like the sad mediocre you usually find elsewhere. We enjoyed it, too. The interior is flavored. The dishes are well served and the service is efficient.
Nice dishes. We'd have picked parka as a head shot.
Full Menu
Tapas
Snacks
Restaurant Category
Dessert
These Types Of Dishes Are Being Served
Homemade Sauces
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