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Contribute Feedback What Alan Taylor likes about Webbe's Rock-a-Nore:
The food and the service are first class and well worth a visit. The negatives are extra costs for sides and no reduction for the VAT reduction from 20% to 5%. As well as the exorbobate price for wine. How come a bottle of wine costs more tha a main course? However do visit and enjoy fresh food, the seafood linguine is to die for. View all feedback.
What Danny Valentini doesn't like about Webbe's Rock-a-Nore:
oysters perfect, small taste plates good, myvmain plate -panache- v disappointing with tasteless overcooked fish. I was told that the fish stuff was good. the Rye branch has turbot on the menu and that was good last time I went there, not on the menu on Rock a nore unfortunately. Wine list ok- the chablis is fine. View all feedback.
Only after a walk along the sea front, not with any previous knowledge. wonderful eating and very attentive staff. If we live here, we'd be masters.
Excellent meal with excellent service. Looking forward to our next visit. Thanks everyone for another great evening.
First and foremost, the service in this place is impeccable, made me and my partner feel like the most important people in the world. And the food matched the service, 10 out of 10 amazing, refined and delicious whilst still being brilliantly Brittish. We sat in there allafternoon enjoying the amazing food/service/vibe watching the cold n windy seascape and beach front, a very memorable meal. Highly recommend
Sooo fresh! Had the tempura prawns and courgette starter which was delicious (it was supposed to have aubergine as well but there was none), my partner had the potted duck which he enjoyed. For mains I had the grilled scallops which were cooked perfectly and my partner had the pheasant which he loved! Service was great! Was a little chilly when we went but apart from that it was lovely!
Such a shame. Ended up vomiting 3 hours after my meal. Amazing staff but unfortunately I threw up my meal and was on the toilet soon after I got home.