Opening hours
It's already late and you are not sure whether a detour to Les Caves De Chez Michel is still worth it or if it is already closed by the time you arrive? Then look here for the opening hours.
Les Caves De Chez Michel - Opening hours
Currently closed
Wednesday
14:00-23:00
Thursday
14:00-23:00
Friday
14:00-02:00
Saturday
14:00-02:00
Sunday
14:00-23:00
Monday
14:00-23:00
Restaurants in Hato Tejas open now
Below you can find restaurants near Les Caves De Chez Michel in Hato Tejas which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Byblos (near Hato Tejas), Byblos, Byblos, Lebanon
"Bad experience bad eating, bad taste"
5
Menu
5
Menu
City: Jounieh (near Hato Tejas), Internal Rd, Near Centre Versaille, Keserwan District, Jounieh, Lebanon
On this homepage, you can find the complete menu of Sendyani Vegan Cafe from Jounieh. Currently, there are 11 menus and drinks available. For changing...
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Jbail (near Hato Tejas), Byblos, Lebanon, Jbail
"Good atmosphere... Friendly staff... Good service... I had a tasty akkawi white cheese manouche... It was a good... It is recommended!!!"
4.6
Table booking
4.6
Table booking
City: Djounie (near Hato Tejas), Dbayeh Highway, Lebanon, Djounie
"Wow! What a nice place! It's huge (there is an old Olivier tree in the middle) and beautiful. The service is great as you've almost two waiters dedicated to you only. The food comes and comes and it never stops. Everything we tested was just wonderful. All traditional Lebanese dishes with some of them revisited by the chef. I highly recommend the place for a great evening."
5
Menu
5
Menu
City: Mazraat Yachoua (near Hato Tejas), Ain Aar Square, Mazraat Yachoua, Lebanon
"The selection and total offer are carefully curated by the beautiful and young vegan owners. Owned and operated by ppl who share the same enthusiasm for clean, organic, ethical and local products"
4
Menu
Table booking
4
Menu
Table booking
City: Djounie (near Hato Tejas), Old Souk Jounieh Before ATCL سوق جونية القديم قبل ATCL, Jounieh, Lebanon, Djounie
"In the frame of the Lebanese hospitality, we enjoyed dinner by the sea in Amchit. Chez Zakhia was on top of the recommended spots and we did not regret the choice. The location is appealing: just by the sea a huge restaurant spread over two floors: indoor and outdoor where you can almost dip your toes in the emerald sea. With enchanting voices of the waves clashing and the sky reflecting over the water shadowing the playful tiny fish we sat and enjoyed our dinner served by amazing staff. A Lebanese mezze spread to satisfy the eyes and the stomach: Rich sea food salad that could be a meal on its own, as citrusy as you like it Creamy moutabbal and hummus Shnaklish with onions, tomatoes and parsley to mix and indulge Stuffed vines leaves like mom cooks them Tajin was tasty but would have preferred more fish in it, I am greedy! Shrimps à la provencale cooked to perfection Sabbidej melting in your mouth as tender as ever Fried fish rolls and fish kibbe: rich in flavors and crunchy Batata harra: my least favorite as it was too oily Ending the meal with both fried and grilled catch of the day fish both enjoyable Lebanese hospitality in such renowned restaurants goes on to the offering of seasonal fruits and traditional desserts to end the meal with a huge smile. It is a must try! Come and enjoy a very relaxing eve savoring sea food and other tasty creations by the sea!"
4.5
Menu
4.5
Menu
City: Tripoli (near Hato Tejas), Byblos, Lebanon, Tripoli
"Whenever I return to Lebanon, I visit this restaurant because there is the best menu for seafood. The staff is very nice and friendly. Let the food die. You should try it."
4.5
Menu
4.5
Menu
City: Tripoli (near Hato Tejas), XJMH+62J, Jounieh, Lebanon, Tripoli
"It is a beautiful place to relax by the sea in Jounieh. Good mood, food drinks. Friendly staff and good service. It tends to be hot outside in summer, also switched on with the fans. It is considered a bit expensive, but the portions are fair."