Red Chili Hayward - Full Menu

Served with bamboo shoot, bell pepper, and basil.

Served with potatoes and onion.

Served with bell pepper and basil.

Deep-fried whole trout topped with chili garlic sauce.

Fresh spring rolls, crispy egg rolls, deep-fried calamari, and chicken satay.

Traditional crepe with shrimps, pork, bean sprouts served with green leave lettuce, mint, and cilantro.

Deep-fried butterfly cut the whole trout served Thai style mango salad.

10 pieces. Sauteed jumbo prawns with garlic, onion, salt, and pepper.

10 pieces. Sauteed jumbo prawns with tamarind sauce.

Grilled salmon served with Thai style mango salad.

Shrimps, chicken, pumpkins, bell peppers, and basil in red curry.

14 pieces. Lightly battered prawns with a honey crunchy walnut toss in wasabi mayo.

Sauteed combo seafood with bamboo shoots, bell pepper young peppercorn, and basils in red curry paste.

Served with ice cream, banana topped with chocolate.

Combo with rare steak, well-done brisket, flank, tendon, tripe and beef ball.

32 oz. Coconut milk soup with mushroom, babycorn, red onion, galanga and lemongrass.

Fresh tofu and mixed veggie in vegetarian broth.

Shrimps, squids, fish ball with rice noodle or egg noodle.

Choice of three meat rare steak, well-done brisket, flank, tendon, tripe or beef ball.

Chicken rice noodle soup.

Served with zucchini, eggplant, bell peppers, and basil.

Rice stick noodle w/ prawns, chicken, egg, dried shrimps, tofu, chive bean sprout topped w/ peanut

Fried rice with egg, prawn, chicken, pineapple, raisin, cashew nut, onion, pea, and carrot.

Fried rice with crabmeat, eggs, asparagus, onions, and cilantro.

Fried rice with egg, salted fish, chicken, asparagus, and green onions.

Fried rice with egg, tomatoes, and onion.

Steam basa fillet in red curry, and topped with crispy basil.

Sauteed choice of ground meat with eggplant, chili, garlic, onion, bell pepper, and basil.

Sauteed choice of meat with garlic and oyster sauce.

Sauteed choice of meat with green bean and bell pepper in a prik-khing chili sauce.

Sauteed cube steak with garlic, black pepper, onion, and bell pepper.

Sauteed choice of meat with garlic and pepper.

Red curry with tofu topped with crispy basil.

Sauteed choice of ground meat with basil, chili, garlic, onion, and bell pepper.

Sauteed salted fish with Chinese broccoli, garlic, and dry chili.

Sauteed choice of meat with bamboo shoot, bell pepper, young peppercorn, and basil in red curry paste.

Sauteed choice of meat with lemongrass, onion, and garlic.

Sauteed choice of meat with mango, garlic, and bell pepper.

Sauteed choice of meat with ginger, onion, and garlic.

Sauteed choice of meat with cashew nut, celery, bell pepper, and onion.

Sauteed whole okra, bell pepper in xo shrimp paste.

Shredded fresh green papaya, dried shrimp, green bean, cherry tomatoes, chili, and peanut mixed with lime juice dressing.

Combination seafood, celery, tomatoes, cilantro, mint leaves, red onion, chili tossed in a lime juice dressing.

Minced pork or chicken, crispy rice, ginger, red onion, green onion, cilantro, dry chili, and peanuts tossed in a special lime dressing.

Grilled slice steak mixed with cucumber, tomatoes, red onion, cilantro, mint leaves. A touch of siracha.

Ground meat, roasted rice powder, chili, red onion, cilantro, and mint leaves tossed in a lime juice dressing.

Rice stick noodle with crabmeat, egg, garlic, green onion, and chili.

Flat rice noodle with broccoli and Chinese broccoli in soy bean gravy sauce.

Flat rice noodle with egg, broccoli, and Chinese broccoli.

Rice stick noodle with prawns, chicken, egg, dried shrimps, tofu, chive, and bean sprout topped with peanut.

Drunken noodle. Flat rice noodle with egg, onion, bell pepper, tomatoes, basil, and chili.

32 oz. Hot and sour soup with mushroom, baby corn, red onion, tomatoes, galanga, and lemongrass.

Spicy. Fried rice with egg, chili, bell peppers, garlic, onion, and basil.

Steam slice meat, mixed veggie topped with peanut sauce.

Grilled basa fillet.

Choice of pork, chicken or onion beef with shrimp and crispy egg roll.

Sauteed cube steak with garlic, black pepper, onion, and bell pepper.

7 pieces of prawn.