Reviews
What Jordon Weissnat likes about Miramar Bistro:
Come here just for dessert! The Creme Brûlée is incredible. Not overly egg-y. The toffee is crunchy and the dark chocolate is delicious! The flourless cake drizzled with pistachio is soooo yummy. The huge candles are so cool!!!! They’re everywhere and have been burning for 4-5 years. How cool is that? View all feedback.
Reviews from various websites
This place gives tropical and Cuban vibes, and all artistic cocktails and food vibes. Both exterior and interior decoration are beautiful. Many candle waxes use...
read moreMiramar is our go-to French bistro near us in Deerfield. The service is always good the most time. This last time was simply ok service because of a large table...
read moreThe atmosphere is surreal. Cosy and a mixture of Europeans/Cuban. The tables, the lights, the subway tiles, the candles, the blankets, gosh! The bathrooms are a...
read moreBusy atmosphere excellent dining. This Onion soup was outstanding rich and thick with Wonderful topping of cheese. Linguine with clams and spinach garlic
My husband took me here for our 1 year anniversary, and that was only the best and phenomenal place we've ever been! Amazing, friendly and attentive staff, so r...
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read moreA terrific French bistro in HighwoodMy daughter started with blue point oystersI had the onion soup which had a nice rich flavorPerfectly made.
Meh! For starters, I had made reservations weeks ahead for a friend's BirthdayUpon arrival- you guessed it! No reservation.
I should start by saying that we had a perfectly decent experience here Service was fine.
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