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The restaurant is poorly managed, with the manager being more concerned about tending to his chickens than the restaurant itself. The staff are expected to do everything for him and the manager hardly works more than 30 hours a week. When he is there, he is unhelpful and does not prioritize taking care of the business. A disappointing experience overall. View all feedback.
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the load is always dirty, never swung or massaged daily. in the interior of the line is never cleaned, neither the tongs for the cookies or the cookie container...
read moreAlways good. No matter what social media say tuna sub is and always was my favorite. Hubby want the seafood and crab brought back.
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