Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the evaluations for El Lechon Dorado from different websites, so you can get a transparent picture. So far there are 530 evaluations found on 2 pages. On average, El Lechon Dorado was rated 4. This means that guests have a very high opinion of this restaurant. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
4 out of 5
Impressive | 530 reviews

Reviews from various websites

All reviews for El Lechon Dorado from all websites. The restaurant offers good food (4 stars) and is one of the best restaurants in Huaral.

Menulist
3.8 ★ from 5 reviews

In a quiet and pleasant with very good service, food is especially Carapulcra with chancho al palo, without neglecting Pachamanca is also very good.

it is a beautiful place, very friendly service, nice eating.

good place, to breakfast, give them a courtesy carapulcra and there are combos where they can choose what the chicharrón with accompanying. I chose combo 1, it...

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this typical dish of huaral is very good, tasty, juicy, good tasty beans, the duck in chili paprika is very beautiful. I can't say the same about the price....l...

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I liked her pork on a floor, with his delicious carapulcra, with his sweet potato the plucked russian lacked, but we made it home; the guinea pig was crispy and...

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Tripadvisor
4.6 ★ from 18 reviews
Google
4.0 ★ from 279 reviews
Restaurantguru
4.5 ★ from 16 reviews
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City: Huaral, | Fundo El Rancho - Retes, Huaral, Peru, 15201
"The best place to eat Chancho al palo (Roasted pork) is no longer the place I visited with my family. Huaral is known for its Roasted pork and Spicy Duck with beans. El Rancho de Robertín began as a small restaurant and quickly became famous because Don Robertín served the most juicy, tasteful and crispy pig in the country. It is no surprise that he won MISTURA, the national festival of foods. Robertín consolidated as the best place to eat pork in Perú. Recently I went there with my family, the restaurant expands a lot, there are several tables and waiters. I was thrilled to order Chancho al palo, my mother Cuy frito and my niece Milanesa. Three commands and only a small pot of CARAPULCRA( Signature one pot). Well, I have to say it dissapointing. At first the carapulcra was oversalted and muddy, it was like flour with a lot of salt and black pepper, the rice was the most disgusting rice I ever had in my life, it was extremely chewing and boiled. At that time, I said: These things are not important, people come here to eat a good piece of Roasted Pork. To my surprise, the main dish had massive pig pieces, but it was SAD, the pig was dry, and I really mean DRY and hard like a rock. At that time I was angry and sad at the same time. I couldn't believe this was the same place where I licked my fingers. Now it's just another restaurant and for the price (55 soles) you can literally eat decent food in any other place of Huaral. We left the place restless and my mother said that quantity does not mean quality and we went home to eat ice cream."
4.2
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4.2
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4.4
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