California Pizza Kitchen - Full Menu

Slow-roasted pork topped with housemade avocado salsa verde, red onions and fresh cilantro. Served with tortilla chips and flame roasted salsa.

Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce.

Marinated grilled chicken breast with pan-roasted vegetables and our housemade Argentinean inspired chimichurri sauce.

Panko-crusted mahi mahi, shredded cabbage and housemade ranchito sauce. Served with tortilla chips and flame roasted salsa.

Pan-roasted chicken breast with spaghettini, lemon, capers and cream.

Fresh pineapple, Applewood smoked ham and slivered scallions.

Spicy Italian sausage, rustic pepperoni, cremini mushrooms, mozzarella, red onions, green peppers, olives and wild Greek oregano.

Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch.

Mozzarella, ricotta, Parmesan, Pecorino Romano, sauteed spinach and roasted garlic.

Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's Applewood smoked bacon, red onions and bell peppers.

Crisp lettuce, tortilla strips and housemade herb ranch, top this hearth-baked crust with layers of black beans, melted cheddar and Monterey jack. Served with flame-roasted salsa.

The classic. Italian tomatoes with fresh mozzarella, fresh basil and Parmesan.

Spicy marinara, Italian sausage, spicy capicola ham, salami, mozzarella, shaved Parmesan, fresh basil and oregano.

A combination of rustic and spicy pepperoni with fresh mozzarella and wild Greek oregano.

Grilled chicken breast with peanut sauce topped with crisp bean sprouts, julienned carrots and slivered scallions.

Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies.

Our garlic Parmesan cream sauce with fresh Italian parsley.

Our creamy jalapeno lime sauce with spinach fettuccine, red onions, bell peppers and cilantro.

Fresh asparagus, spinach, housemade checca and Parmesan.

Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan.

Black beans, sweet corn, jicama, fresh cilantro and basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with BBQ chicken, tomatoes and scallions.

Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls.

On a graham cracker crust with housemade whipped cream.

Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked sea salt.

Served warm with housemade whipped cream.

Sweet Italian cream cheese and Marsala custard between layers of espresso and rum-soaked lady fingers.

Warm chocolate cake served with triple-thick hot fudge and vanilla bean sauce.

Pineapple, Applewood smoked ham, tomato sauce and mozzarella. Served with choice of drink.

Baby broccoli, eggplant, cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and mozzarella.

With shaved Parmesan, lettuce and tomatoes.

Fresh pineapple for a sweet island twist.

Our legendary BBQ sauce, smoked Gouda, red onions and cilantro transforms this original to iconic.

Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and fresh basil tossed in mustard herb vinaigrette.

Napa and red cabbage, lettuce, chicken and wontons tossed with scallions, cilantro, sesame seeds and hoisin ginger vinaigrette.

Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing.

Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette.

Served hot with tortilla chips.

Whipped truffle cream, Gorgonzola, mozzarella and fresh sage.

Cremini mushrooms, sauteed spinach and California olive ranch, extra virgin olive oil with Romano and Parmesan.

Torn sausage, fresh mozzarella, fire-roasted chilies and wild Greek oregano with spicy marinara.

Pepperoni, tomato sauce and mozzarella. Served with choice of drink.

Our slow simmered traditional meat sauce sprinkled with Parmesan and parsley.

Stuffed with asiago, mascarpone, ricotta and Parmesan tossed in pomodoro cream sauce with basil.

Tuscan white bean hummus topped with housemade checca and served with warm, hearth-baked traditional or wheat whole grain pita.

Shaved cremini, shiitake, portobello and white mushrooms with slivered scallions, cracked black pepper, pecorino, Romano and mozzarella. Finished with Parmesan.

Fresh shitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy.

Chinese dumplings topped with sesame seeds and scallions. Served with our soy-ginger chili sauce.

Choose any two rolls. Baked in our hearth oven and sprinkled with herbs. Mediterranean veggie roll with wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella and Parmesan. Serv

Choose any three rolls. Baked in our hearth oven and sprinkled with herbs. Mediterranean veggie roll with wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella and Parmesan. Se

Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's Applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.

Spicy capicola ham, salami and pepperoni with mozzarella, basil and lettuce with mustard herb vinaigrette.

Oven-roasted turkey or grilled chicken breast with fresh avocado and Nueske's Applewood smoked bacon.

Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes served over cool romaine, avocado and housemade Dijon balsamic vinaigrette.

Panko-crusted chicken breast topped with arugula and housemade checca, finished with California olive ranch, extra virgin olive oil and shaved Parmesan.

Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette.

With shaved Parmesan and housemade garlic butter croutons.

Roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn and spinach succotash topped with feta.

Grilled bell peppers, wild mushrooms and melted cheese with field greens, tomatoes and housemade sun-dried tomato aioli.

Italian tomatoes with fresh mozzarella, basil and Parmesan. Kitchen operations involve shared cooking and preparation areas.

Served with baby broccoli.

Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn and black bean salsa, fresh cilantro and tangy lime crema.

With butter or olive oil. Served with choice of drink.

Served with choice of drink.

BBQ sauce, chicken and mozzarella. Served with choice of drink.

With Parmesan. Served with choice of drink.

With Parmesan cream sauce. Served with choice of drink.

Crisp romaine tossed with your choice of dressing and topped with cheddar goldfish. Served with choice of drink.

Tomato sauce and mozzarella. Served with choice of drink.

Mushrooms, pepperoni, Italian sausage, mozzarella and tomato sauce. Served with choice of drink.

Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan. Gluten free.

Diced avocado, sweet white corn, black beans, jicama, bell peppers, cilantro and Serrano peppers. Gluten free.

Our classic mac and cheese lightly fried with panko, served on creamy cheese sauce.

Lime chicken, Monterey jack, caramelized onions, roasted peppers, roasted peppers, black beans and cilantro, baked in our hearth oven. Served with housemade ranchito sauce.

Vine-ripened tomatoes, tomatillos and corn with mild green chilies, southwestern spices and crispy tortillas.

A hearty split pea soup with barley, carrots, onions, savory herbs and scallions.

Our signature soups served side by side in the same bowl.

Nueske's Applewood smoked bacon, roasted chicken and mozzarella, hearth-baked then topped with avocado, arugula, fresh torn basil and romaine tossed in lemon-pepper mayo.

Slow-roasted pulled pork and housemade cilantro pesto. Served with seriously spicy habanero salsa.

Fresh and traditional mozzarella, Monterrey jack, smoked Gouda and Pecorino Romano with tomato and fresh basil.

Roasted butternut squash, dates, avocado, toasted almonds, beets, red peppers, chopped egg and cranberries. Tossed with housemade Champagne vinaigrette.

A combination of rustic and spicy pepperoni with fresh mozzarella and wild oregano. Kitchen operations involve shared cooking and preparation areas.

Served with choice of drink.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, mozzarella and wild Greek oregano.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, torn basil, mozzarella and wild oregano. Kitchen operations involve shared cooking and preparation areas.

Our legendary BBQ sauce, smoked Gouda, red onions and cilantro transform this original to iconic. Kitchen operations involve shared cooking and preparation areas.

Oven roasted artichoke hearts, roasted garlic, sauteed spinach, mozzarella and Parmesan.

Italian sausage, pepperoni, Applewood smoked ham, spicy capicola ham and salami.

Sauteed with lemon, garlic and white wine tossed with zucchini ribbons, fettuccine, parsley and Parmesan.

Spicy poblano stuffed with chicken, cheese, roasted corn and black bean salsa, wild mushrooms, spinach and eggplant. Topped with housemade avocado salsa verde and cilantro.

Served with baby broccoli, herb ranch and ketchup.

Nueske's Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing.

Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and feta tossed in our housemade Champagne vinaigrette.