Le Lexovie - Hyères

Most of the customers of the Le Lexovie were very satisfied with the service, the average rating is 3.8.

What Christophe Petit likes about Le Lexovie:
This "creperie" was first opened in the 1960s and is still offering same Breton Galettes or Crepes nearly 50 years on ! The premises are unchanged and there is outside seating on the pavement. he Galette is made from Buckwheat which is not a cereal grain but more of a plant that provides its pseudocereal seed pod used for this dish. This is a traditional way for making these Galettes in Brittany. The prices for the G... View all feedback.

What Odette Traore doesn't like about Le Lexovie:
Traditional French Crepery. The complex is cozy and well furnished, it has a small terrace on the door where you are very comfortable. We ordered a very good cracker and dessert a sweet crepe that was great. What we least liked was how the waiter put us under pressure to ask for a drink that was not water, we wanted to do it anyway, but the feeling that the pressure is not pleasant. Otherwise, the service was suffici... View all feedback.