Mitchell's Steakhouse

Based on the average evaluation of 4.1, the Mitchell's Steakhouse is definitely worth a visit.

What Jami Hedrick likes about Mitchell's Steakhouse:
1st time here. Was very pleased all together with service and food. Waitress was very pleasant and knowledgeable. Food is pricey but you get what you pay for and im not opposed to paying for a good meal. Salads were top notch and so unique with the toppings. Never had corn or water chestnuts in salad but it was amazing. Main courses were the scallops and filet both were great. The creme brulee was to die for. Will definitely be back.

What Rachel Lynn Hamm doesn't like about Mitchell's Steakhouse:
My husband’s eye of the ribeye came out overcooked, he asked for medium rare and got it medium well and burnt on one side. One of my steak tenderloins in the duet was way underrcooked, I asked for medium well and got rare but only on one of the two 4 ounce pieces. They took mine back and heated it up and brought it back, still undercooked. Waiter came out and said he’d have the manager come out and the manager never... View all feedback.