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The restaurant can be referred to as one of the top spots of its visitors. This can be inferred from the average evaluation of 5.
INT Restaurants
El frappe de oreo delicioso. Los helados de bizcocho y charlota muy ricos!! Super recomendado.
Los mejores en el área . Servicio de excelencia y calidad del producto. Los recomiendo. #apoyalolocal
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At this restaurant you can simply ring the phone number +19393505084 to make reservations.
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This restaurant offers
Suggested nearby restaurants.
4.9
Menu
4.9
Menu
City: Aguadilla (near Isabela Puerto Rico), Avenida Miguel Ángel García Méndez, Aguadilla, Aguadilla 00603, Puerto Rico, Afghanistan
"I tried the Lentils Arepa, OMG it is delicious. And I also bought one of their detox juices, really good."
4.6
Menu
4.6
Menu
City: San Sebastian (near Isabela Puerto Rico), Pr 111, San Sebastian I-00685, Puerto Rico
"Excellent service from the Karina waitress. Super delicious food. A super cozy atmosphere. All hot and at your point. I highly recommend the wait was a little long but it was worth it. Thank you for your excellent work and service from the waitress!"
4.7
Menu
4.7
Menu
City: Mayagueez (near Isabela Puerto Rico), Edificio Center Plex Carr#2 Km133.5 Bo Guanabanos, Aguada, 00602, Puerto Rico, Mayagueez
"We came up on Suculento accidentally while driving to the airport and it was more than we could have hoped. The food was superb. Frappes, cappuccino and iced coffee as well as fresh squeezed juices started off our meal. We had a group of 7 and almost every one had something different. The dripping pancakes were excellent, the Succulentos sauteed potatoes onions and peppers topped with bacon and a fried egg) was my personal favorite. My daughter ordered fresh fruit french toast and it was excellent as well. If you are in the area it is a must stop!!!!"
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Isabela (near Isabela Puerto Rico), 396 Ave Noel Estrada, 00662 Isabela, Puerto Rico
"Beautiful place with spectacular views and exquisite food. Very good wine letter and I had the privilege of meeting and talking to Jeremy!"
Last update: 18.02.2024