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Contribute FeedbackThe place can be referred to as one of the top spots of its customers. This can be inferred from the average rating of 4.5.
What Bortolo Marini likes about Barriquebar:
we decided to take a pizza as we had a great desire even if the place does not look like a classic pizzeria, instead we found one of the migliri pizzas I have ever eaten, both as a dough and as unconventional ingredients but cooked very well (chips of Parmesan, porro grilled). The staff was courteous, interesting beers' card and the location is scenographic, the tables are rightly spaced to be able to eat at this tim... View all feedback.
What Claudia Esposito doesn't like about Barriquebar:
pub restaurant located in the historic center. where the tables are outdoors.the menu card is not very large but the food they offer is good. service and staff with some small attention but not bad. average prices View all feedback.
we decided to take a pizza as we had a great desire even if the place does not look like a classic pizzeria, instead we found one of the migliri pizzas I have e...
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The restaurant also offers the possibility to sit outside and eat in pleasant weather, and there's a counter where you can sit down and have. The guest room invites you to linger and extensively sample.