Reviews
Reviews from various websites
We were nine for a family meal. the opinions were disparate. In general, we ate very well but some dishes were better. the salad with burrata was too oily and t...
read moreThe oak inn: in a bucolic setting you will find a well-kept kitchen based on perfectly cooked fresh products and erected irreproachably. The service is at the h...
read moreVery pleasant restaurant, quiet, typical cuisine of the Basque country very good at an affordable price (approx. 20€ hot dish and 7€ for dessert), dynamic and y...
read moreVery good reception in an exceptional setting. the card is very varied and very complete. the dishes are original but remain in the spirit "fine Basque cuisine"...
read moreReally delicious and very hearty. a very inventive kitchen. I tested the fresh goat nougat of patrick gil, a mendicating way gravelax of salmon with orange. the...
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