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The average rating for De Brasserie is 4, which means that the visitors have a very high opinion of this restaurant.

INT Restaurants
4.2 ★ from 591 reviews
van-lierde-bernard
13.02.2024 - 14:14

Staff young and full of attention Excellent steak house very tender In short the essential is Dr van lierde Uitstekend qua voedsel EN super sfeer.

caro-sp
13.02.2024 - 14:14

(Translated by Google) Super delicious ... warm welcome ... friendly ... very good food .. (Original view) Super zalig...gezellig ontvangst... vriendelijk..zeer...

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Tripadvisor
3.4 ★ from 49 reviews
Google
4.0 ★ from 320 reviews
Foursquare
3.9 ★ from 74 reviews
Restaurantguru
4.2 ★ from 192 reviews
HeyRestaurants
3.7 ★ from 317 reviews

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The joint caters to every taste and every occasion with the tastiest meat dishes, and you have the opportunity to enjoy tasty steaks that are freshly prepared in different ways. If that's not enough, perhaps just the thought of a savory piece of meat will get you excited.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a assortment of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been listed.

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City: Roeselare (near Izegem), Hugo Verrieststraat 12, Roeselare, Belgium, 8800
"(Translated by Google) Very recommended for a culinary treat. Small intimate tables and fierce atmosphere. Glad that we, as Roeselaren residents, can put our feet under the table here. We chose the suggestions. They were at the top: palette of nuanced flavors and delicious dessert. A big bravo for the reception and service and an extra star for the cook! Een aanrader voor een culinair verwenmoment. Kleine intieme tafels en rustige sfeer. Blij dat we hier eens als Roeselarenaars onze voeten onder de tafel konden schuiven. We kozen voor de suggesties. Die waren top: genuanceerd smakenpallet en heerlijk dessert. Dikke duim voor onthaal en bediening en een extra ster voor de kok!"