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The Canallis Pizza is generally not a bad choice with an average rating of 3.

Metroguide
3.5 ★ from 2 reviews
michelle
09.10.2023 - 08:12

Pizza is very good! It tastes similar to Pappa John's, but better, and even when you reheat it for leftovers the crust isn’t hard and chewy. Great tasting PIZZA...

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gary
09.10.2023 - 08:12

Very bad customer service. Twice I complained in over 3 years and once was told wait. After waiting 1.5 hrs for my pizza and once told they did the best they co...

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Diningguide
3.0 ★ from 1 reviews
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Full Menu

If you have a appetite for meat dishes, then this eatery offers you a extensive variety, Many delicious meat dishes also find their place on the menu and also on the plates.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu may be enriched on site by daily or weekly special offers.

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QR-Code zur Speisekarte von Canallis Pizza

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City: Jacksonville, 9551 Baymeadows Rd Ste 21-23FL 32256, Jacksonville, United States
"Excellent food and service"
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City: Ponte Vedra Beach (near Jacksonville), 110 Championship Way, 32082, Ponte Vedra Beach, US, United States
"Excellent eating and location. pity that the bad and aggressive setting of the restaurant manager shuts off the whole team."
4.3
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City: Jacksonville, 8358 Point Meadows Dr, 32256, Jacksonville, United States
"Wow! I hate the cookie cutter food you get from chains, so upon discovering the gem, I could not believe it took me so long to find it. It is arguably the best pizza I've ever had. It's phenomenal! A plain ole chizza pizza alone is bomb!"
4.3
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4.3
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City: Jacksonville, Jacksonville, 1440 San Marco Blvd, 32207-8551, United States
"Menu missing ingredient for the appetizer and salat I wanted. pasta fagioli was thick and not sour. bartenders were okay."
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City: Jacksonville, 2107 Hendricks Ave.FL 32207, Jacksonville, United States
"Special evening! Beautiful food, excellent hospitality from ALL who greeted and served us. Preston, John, and Robert made sure all was perfect. From the first course to my complementary champagne for my birthday, this was a first-class experience."
Last update: 27.04.2024