Saltz - Jeddah

An unforgettable experience. I was worried about going out on Valentine's Day because restaurants were very crowded. However, it was very quiet and romantic here. The staff is very professional. I was allergic to some of the dishes and the cook cooked other options just for me. Your Buratta Salad is amazing.

Amazing food as a fine food. And the atmosphere is great. Steak and seafood...

The place is luxurious You get the impression of a palace ... The staff are extremely professional and welcoming and very knowledgeable for dinning etiquette. The food is excellent, we ordered a wagyu steak it was cooked only perfectly it melts in the mouth. We also had Rizoto with shrimps and truffles no words to play it to discribe Cook Naji with the flavors like a musician a symphony he created realy, you feel joy at evrey Biss .and evrey time we visit the place he add to a simple new touch to make you dive into the taste. For desert chef Naji recommended Salzz signature orange cake a mixture of Mediterranean flavor. To drink, we had a mix of hibiscus and pomegranate with spices similar to a taste of Arabia so refreshing Waiter Sharek just before you in such a professional way that you will freeze. And we had arabian night cold coffin created specifically for the atmosphere of Arabia, the cook told us that he always tried to make another taste to you taste arabian taste never have, but here. Staff Kellner Jafar and Sharek and Chef Naji make sure you get back and forth. Note that all ingredients come from overseas and with quality...

Fine food... had an appetizer of grilled shrimps with saffron and risotto, was perfect ... another appetizer; Hummer perfectly boiled and tasted amazing and one of the best I ever had... for the main course; we had Artic fish (first time for me to taste and taste like salmon, but better taste) and we had another dish of a combination of fillet minion (Wa... Thanks. Chef Naji and the host team

Everything from service to food is outstanding! Thank you for the wonderful experience.