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Contribute FeedbackThis restaurant is among the best in Jerez de la Frontera, within the category of Sushi, and based on the average assessment of 5, it's likely one of the favorite restaurants of its customers.
Restaurant ES
Full Menu
The restaurant also offers gluten-free dishes.
Sugerencias del Chef
Asiática y Japonesa
Mexican Specialities
More information
QR-code link to the menu
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Jerez de la Frontera, Calle Torneria, 22, 11403 (Cadiz), Espana, Jerez de la Frontera, Spain
The restaurant offers free WLAN for its visitors.
4.8
Menu
4.8
Menu
City: Sanlúcar de Barrameda (near Jerez de la Frontera), Callejon De Guia, 24, 11540, Sanlúcar de Barrameda, Spain
On this homepage, you can find the complete menu of Pena Betica from Sanlúcar de Barrameda. Currently, there are 14 courses and drinks available. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4.6
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4.6
Menu
Table booking
City: Jerez de la Frontera, Avenida De Andalucia, 11405, Jerez de la Frontera, Spain
Gluten Free Options, Seating, Serves Alcohol, Accepts Credit Cards
4.4
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4.4
Menu
Table booking
City: Jerez de la Frontera, Calle Francos 18, 11403, Jerez de la Frontera, Spain
If you're in a rush, you can get delectable Fast-Food menus just the way you like it from Damajuana in Jerez de la Frontera, freshly prepared for you in few minutes, Here, the barbecue is freshly cooked on an open flame. The sweet and hot Spanish menus from the kitchen of the restaurant are also worth it, You can't absolutely nothing wrong, particularly with bite-sized Tapas, because there is something for every palate.
4.3
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4.3
Menu
Table booking
City: Jerez de la Frontera, Torneria, 3, 11403, Jerez de la Frontera, Spain
"Nice little eclectic restaurant in the old town. It was quiet when we got there but we had finished dinner close to nine o'clock and it was filling up. The service was good, a young lady who seemed to be doing everything and then a shift change and Dennis took over. We ordered a few drinks and then selected the Koftas Maghmur and the Couscous de Cordero followed by the apple and coconut dessert. Nicely cooked meal and glad to have some vegetables after so many tapas meals! We sat at Table 4 which was fun as it is in the alcove of the doorway looking out onto the street. Recommend this little restaurant especially if you are a vegetarian."